Restaurant Management Jobs In Seremban Negeri Sembilan

**Assistant Restaurant Manager** - Manage all F&B and oversee restaurant daily operation, ensures the quality, standards and meets the expectations of the

**Job description** **Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food

1. Responsible for overall supervision and coordination of all activities of personnel engaged in operation of the Restaurant. 2. To assist the Assistant

**SALARY: RM3500++** **Requirements**: 1. Minimum age 21 year old 2. Diploma / min 1 Years managerial experience 3. Retail and Hospitality Industry (F&B

Responsible for leading a store team through supervising and directing staff, making staffing decisions, ensuring customer satisfaction and managing financial

Monitor and ensure smooth daily operation at the outlets assigned. - Assist Head of Operation Department in daily operations. - Ensure effective daily front

**Are You Expert Enough to be a Restaurant Manager?** **Challenge yourself & Be part of Domino's Manager** We are the best Pizza company in Malaysia. We hear

Responsible for leading a store team through supervising and directing staff, making staffing decisions, ensuring customer satisfaction and managing financial

Nozoly Food Industry is a food manufacturing company specializing in food retort technology. We are looking for a Junior Chef (R&D) to help us enhance our

**Requirements**: Requirement - Diploma / Min 1 Years Managerial experience - Retail and Hospitality Industry (F&B experience will be an advantage) - Have

**Are You Expert Enough to be a Restaurant Manager?** **Challenge yourself & Be part of Domino's Manager at Seremban, Negeri Sembilan** We are the best Pizza

**Assistant Restaurant Manager** - Manage all F&B and oversee restaurant daily operation, ensures the quality, standards and meets the expectations of the

**Job description** **Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food

1. Responsible for overall supervision and coordination of all activities of personnel engaged in operation of the Restaurant. 2. To assist the Assistant

Responsible for leading a store team through supervising and directing staff, making staffing decisions, ensuring customer satisfaction and managing financial

Monitor and ensure smooth daily operation at the outlets assigned. - Assist Head of Operation Department in daily operations. - Ensure effective daily front

Responsible for leading a store team through supervising and directing staff, making staffing decisions, ensuring customer satisfaction and managing financial

**Requirements**: Requirement - Diploma / Min 1 Years Managerial experience - Retail and Hospitality Industry (F&B experience will be an advantage) - Have

**Are You Expert Enough to be a Restaurant Manager?** **Challenge yourself & Be part of Domino's Manager at Seremban, Negeri Sembilan** We are the best Pizza

**Assistant Restaurant Manager** - Manage all F&B and oversee restaurant daily operation, ensures the quality, standards and meets the expectations of the