To lead and maximize restaurant sales, profit, customer and operational efficiencies through effective people management.- Help build people capabilities in
Job Responsibility Develop and implement strategies to achieve sales and profit targets for each restaurant location Ensure compliance with company policies
Develop and implement strategies to achieve sales and profit targets for the restaurant. - Ensure compliance with company policies and procedures, and health
**Job Responsibility**: 1. Manage and oversee the entire restaurant operation 2. Provide training/guidance based on training from SG to our pointed staffs 3.
**Job Responsibility**: 1. Manage and oversee the entire restaurant operation 2. Provide training/guidance based on training from SG to our pointed staffs 3.
**JOB** **DESCRIPTION** Position Title **Marketing Manager** Industry **F&B Retail (Non-halal)** Location **Seri Kembangan** **Responsibilities**: - To
**Job Highlights** - Fast-paced working environment - Career growth and development opportunity - Join a high performing team **Job Responsibility** - Oversee
We are hiring an organized Restaurant Manager to join our all-star team at Coldstream in Selangor. Growing your career as a Full Time Restaurant Manager is an
**Overview** We're on the lookout for Operations Manager to be the driving force for our operational success to realize our vision to be the most admired F&B
Basic salary + Over right total sales + Annual Dividend (over shop profit) - Business hour 5:00PM - 12:00AM - Location - subang jaya area - Street Style
**Responsibilities**: - Responsibilities: - Responsible for sourcing, price negotiation, price tender and costing - Responsible for planning and forecasting of
To lead and maximize restaurant sales, profit, customer and operational efficiencies through effective people management. - Help build people capabilities in
Develop and implement strategies to achieve sales and profit targets for the restaurant. - Ensure compliance with company policies and procedures, and health
**Job Responsibility**: 1. Manage and oversee the entire restaurant operation 2. Provide training/guidance based on training from SG to our pointed staffs 3.
**Job Responsibility**: 1. Manage and oversee the entire restaurant operation 2. Provide training/guidance based on training from SG to our pointed staffs 3.
**JOB** **DESCRIPTION** Position Title **Marketing Manager** Industry **F&B Retail (Non-halal)** Location **Seri Kembangan** **Responsibilities**: - To
Basic salary + Over right total sales + Annual Dividend (over shop profit) - Business hour 5:00PM - 12:00AM - Location - subang jaya area - Street Style
Job summary Managing small team of junior customer service agents. Assisting Operations Managers in achieving Service Levels and client satisfaction. Senior
**Responsibilities**: - Responsibilities: - Responsible for sourcing, price negotiation, price tender and costing - Responsible for planning and forecasting of
**MANAGER F&B** - Manage day-to-day F&B operations within guidelines and to the highest standards. - Lead F&B team by recruiting, training, attracting and