Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the restaurant.- Follows the instructions
Responsibilities: Leadership and Team Management Lead, motivate, and supervise the restaurant staff to ensure a cohesive and efficient team. Set clear
**Job Number** 24077084**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
You will be required to report to the Operations Manager (or such other persons as may be designated by the Head of Department).Your main responsibilities
**Job Number** 24077067**Job Category** Rooms & Guest Services Operations**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala
**Additional Information** Malaysian Only**Job Number** 24038837**Job Category** Rooms & Guest Services Operations**Location** Aloft Kuala Lumpur Sentral, No.
**Additional Information** Malaysian Only**Job Number** 24023164**Job Category** Rooms & Guest Services Operations**Location** Aloft Kuala Lumpur Sentral, No.
**Job Number** 24022965**Job Category** Rooms & Guest Services Operations**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,
**Additional Information** (Malaysian Only)**Job Number** 24059454**Job Category** Housekeeping & Laundry**Location** Element Kuala Lumpur, Ilham Tower, 8
**JOB DESCRIPTION**- Oversee day to day restaurant and bar operations to ensure high customer satisfaction- Manage, recruit and train staff to ensure smooth
JOB SUMMARYYour role as the Assistant Manager shall encompass the following core responsibilities where you will be reporting directly to the Café Manager in
**Job Number** 24077441**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala
**Job Number** 24077106**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
**Job Number** 24022303**Job Category** Food and Beverage & Culinary**Location** Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah
**Job summary**Fine Dining settings. To greet guests, provide accurate wait times and escorting customers to the dining and bar areas. For this role, you
**Overview**:- Along with the General Manager, responsible for the daily operations of the restaurant, including profitability, monitoring all costs and
**A.** **Job Responsibility**:1. Oversee the day-to-day work operations of the outlets and make sure outlets deliver consistently high level of customer
DUTIES AND RESPONSIBILITIES- Supervise day to day operations of restaurant.- Deliver, maintain and guide all team members with superior customer service and
Responsible for the administration and operations of all Food and Beverage outlets. Ensuring maintenance of standards and maximum profitability. To create 100%
Job Number 24077067Job Category Rooms & Guest Services OperationsLocation Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,