Restaurant Manager Management Johor

JOB SUMMARY Assists in leading the property's segmented sales effort group, transient, association, corporate, etc.) and assists in the implementation of the

Job ResponsibilityAssisting Store Manager/Area Manager with outletâs manpower planning, inventory management, preparation of products and overseeing of the

Supervise and train service crew members.- Assign tasks and responsibilities to the service crew.- Ensure that the dining area is well-maintained and set up

DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Assistant Restaurant ManagerDAIMAN LANDMARK HOTELJob Description**Description**1. Assist the Outlet

**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an

**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an

Job Responsibility Manage all F&B and daily operations within budgeted guidelines and to the highest standards. Preserve excellent levels of internal and

**Job Number** 24039761**Job Category** Sales & Marketing**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia VIEW ON

Job Responsibility Supervise site jobs as assigned by Project Manager. To ensure that work carried out is accordance to the construction plan, drawing,

Job Responsibility Assisting Store Manager/Area Manager with outletâs manpower planning, inventory management, preparation of products and overseeing of the

**Job description**- Handling customers, taking order and ensuring guest satisfaction- Dealing with kitchen and bar to ensure the items ordered are delivered

**Job description**- Handling customers, taking order and ensuring guest satisfaction- Dealing with kitchen and bar to ensure the items ordered are delivered

**Job - Objective**:- Overall responsible for smooth operations for Back of House (BOH) of the restaurant.- Manage food production process which includes

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being

**Responsibilities**:- Checks the preparation of restaurant to be ready for service.- Ensure prompt and courteous service.- Checks that food and beverage

**Job Number** 24076003**Job Category** Food and Beverage & Culinary**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,

**Responsibilities**:- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards- Effectively managing and controlling

**BOOST JUICE BARS**- **Industry: Food & Beverage**_- **Position: Assistant Store Manager**_Boost Juice, originally from Australia, is Malaysia's largest juice

Assistant Restaurant ManagerAn Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service,

Job details Here's how the job details align with yourprofile . Pay RM 6,000 a month Job type Permanent Full-time Location Full job description