Restaurant Operations Manager Administration

JOB SUMMARY Entry level management position that focuses on supporting the day-to-day activities in Housekeeping, Recreation/Health Club and Laundry, if

JOB SUMMARY Directs and motivates catering services team while personally assisting in the physical set up of the function rooms and executing events based on

JOB SUMMARY Current Position: Assistant Housekeeping Manager or Supervisor.  Entry level management position that focuses on supporting the day-to-day

JOB SUMMARY Responsible for all front office functions and staff. Areas of responsibility include Bell Staff, Switchboard Operations, Guest Services/Front Desk

**Job Title: Remote Operations Manager****Company: QSR Brands** **Location: Kuala Lumpur, Kuala Lumpur, MY** **Job Type: Part-Time** **Seniority: Mid-to-Senior

Job ResponsibilityMaintaining high standards of food quality and cleanlinessDevelop and enforce policies and procedures for restaurant operations internally

JOB SUMMARY Responsible for proactively soliciting and managing group/catering-related opportunities. Manages group/catering opportunities not handled by the

JOB SUMMARY Functions as the leader of the property's sales department for properties with bookings over 300 peak rooms and significant local catering revenue.

Job description: To plan, implement, and be responsible for the daily coordination and the improvement and execution of operations functions. Manages

JOB SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include

Job description: To plan, implement, and be responsible for the daily coordination and the improvement and execution of operations functions.Manages day-to-day

Qualifications & experience Bachelor's Degree in Business Administration, Operations Management, or Related Field5-7 Years of Experience in Operations

JOB SUMMARY Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are

JOB SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include

JOB SUMMARY Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level

JOB SUMMARY Entry level management position that focuses on supporting the day-to-day activities in Housekeeping, Recreation/Health Club and Laundry, if

JOB SUMMARY  The Catering Sales Manager is responsible for contracting and closing local catering and social business and ensuring that business is turned

JOB SUMMARY Entry level management position that focuses on supporting the day-to-day activities in Housekeeping, Recreation/Health Club and Laundry, if

JOB SUMMARY Directs and motivates catering services team while personally assisting in the physical set up of the function rooms and executing events based on

JOB SUMMARY Current Position: Assistant Housekeeping Manager or Supervisor.  Entry level management position that focuses on supporting the day-to-day