**JOB REQUIREMENTS**: - Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration. - Min Experience: 5-8
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Assisting Restaurant Manager in managing the daily operations of the chinese restaurant in an efficient and responsible manner. Take responsibility for the
**Job Number** 23148801 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis,
**Job Number** 23197956 **Job Category** Rooms & Guest Services Operations **Location** Fairfield Kuala Lumpur Jalan Pahang, No 1 Jalan Datuk Haji Eusoff Off
JOB SUMMARY Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are
**Job description** **Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food
To complement our APAC team in Malaysia, we are looking for a Mandarin & Cantonese -speaking Luxury Lifestyle Manager in the area of Luxury Lifestyle
To complement our APAC team in Malaysia, we are looking for a Mandarin & Cantonese -speaking Luxury Lifestyle Manager in the area of Luxury Lifestyle
Position: Restaurant Manager Overview: As a Restaurant Manager, you will be responsible for overseeing the daily operations of the restaurant, ensuring
**Responsibilities**: - Oversee the overall operations of the restaurant outlet, including front-of-house and back-of-house activities. - Ensure exceptional
Company Background : F&B Location : Kuala Lumpur Working Hours : 9am - 6pm (Mon - Sat) Salary Package : Basic RM 6,500 ~ RM 10,000 (Other Benefit package will
JOB SUMMARY Responsible for lobby lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains
JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains
We are on the lookout for a focused Operations Manager to join our all-star team at Dshanghai Dimsum Product Sdn Bhd in Johor Bahru. Growing your career as a
**Responsibilies**: **1) Restaurant Operations** - Plan, review and execute inventory management, control and to make purchases and stocks based on sales
**Job Summary: - Operations** The Restaurant Manager bears the overall responsibility for the profitability of the chain restaurant outlet. He/she performs
JOB SUMMARY Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level
**Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
**CANDIDATE PROFILE** **Education and Experience**: - Secondary (SPM) or GED 2 years experience in the guest services, front desk, housekeeping (Supervisory