Job Number ******** Job Category Property Leadership Location The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah, Malaysia VIEW ON MAP Schedule
JOB POSITION: EVENT SERVICE MANAGER DEPARTMENT: FOOD & BEVERAGE LOCATION : 5 STAR HOTEL, KUANTAN SALARY: RM4,000 - RM5,000 JOB DESCRIPTION: An Event Services
Job Number ******** Job Category Rooms & Guest Services Operations Location Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia
Job Number ******** Job Category Event Management Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP
Job Number ******** Job Category Sales & Marketing Location Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia, Malaysia VIEW ON MAP
Add expected salary to your profile for insights Track and delivery shipment from picked up and delivered Manage staff / subcon / part-time to ensure they
Management - Area/Multi-site (Retail & Consumer Products) A&W Restaurants, a name for good food with quality, taste, and a commitment to excellence, is
Job Number ******** Job Category Property Leadership Location Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City, Putrajaya, Malaysia,
Job Number ******** Job Category Rooms & Guest Services Operations Location Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia, Malaysia VIEW
Job Number ******** Job Category Rooms & Guest Services Operations Location Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate
Additional Information (Malaysian Only) Job Number ******** Job Category Rooms & Guest Services Operations Location Element Kuala Lumpur, Ilham Tower, 8
Job Description - Food & Beverage Departmental Trainer (HOT0AEUG) Job Description Food & Beverage Departmental Trainer ( Job Number: HOT0AEUG ) Work
Lotus Cars builds world-class, high-performance and lightweight sports cars that are sold all around the world. Lotus Cars Europe B.V. is responsible for the
JOB SUMMARY Responsible for all front office functions and staff. Areas of responsibility include Bell Staff, Switchboard Operations, Guest Services/Front Desk
JOB SUMMARY Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level
JOB SUMMARY Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are
JOB SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include
JOB SUMMARY Directs and motivates catering services team while personally assisting in the physical set up of the function rooms and executing events based on
JOB SUMMARY Functions as the leader of the property's sales department for properties with bookings over 300 peak rooms and significant local catering revenue.
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries