**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an
**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an
**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an
**Overview**:As an Area Manager at **SUBWAY**, you will play a crucial role in overseeing multiple restaurant locations within the assigned geographic area.You
**JOB DESCRIPTIONS**:1. Screening, interviewing, hiring, and training restaurant staff,2. Managing restaurant staff's work schedules,3.Conducting regular
**SALARY: RM3500++****Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience
**SALARY: RM3500++****Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience
**SALARY: RM3500++****Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience
**SALARY: RM3500++****Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience
Responsible for leading a store team through supervising and directing staff, making staffing decisions, ensuring customer satisfaction and managing financial
Responsible for leading a store team through supervising and directing staff, making staffing decisions, ensuring customer satisfaction and managing financial
**Job Number** 23110639**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Job Number** 23209487**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Responsibilities for Position : Restaurant Management Team (Assistant Restaurant Manager & Shift Manager), Seri Austin, Johor Bahru.**- Manage the Operating
* Take responsibility for the business performance of the restaurant.Coordinate the entire operation of the restaurant during scheduled shifts.Prepare reports
Bakery and F&B Development Trainee Available in Singapore Now!!!!More Than 30 Headcounts. If you meet the requirement and keen to explore job opportunity in
**What to expect**:- Maintain friendly and welcoming service to customers- Responsible in providing quality service standards to customers- To provide quality
Responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety.- Take
Serve food courses and beverages to guests.- Set tables according to type of event and service standards.- Answer questions on menu selections.- To up sell and
**Bakery and F&B Development Trainee Available in Singapore Now!!!!**More Than 30 Headcounts. If you meet the requirement and keen to explore job opportunity