**Job Overview**: Front of House (FOH) Staff members are essential team members responsible for delivering excellent customer service and creating a positive
**Job description** - Responsible for guiding the waiter/waitress in the performance of their jobs. - Responsible for the proper maintenance and good working
F&B Personnel & Restaurant Team Member for TOP F&B Malaysia (Full Time / Part Time / Internship) JOIN OUR TEAM NOW Malaysian, Nepali, Philippines, Myanmar,
Preferably female, with cheerful attitude and good looking. - Greeting customers and showing them to their table. - Preparing tables, ensuring they are clean
F&B experience is recommended to apply. - Providing excellent wait service to ensure satisfaction - Taking customer orders and delivering food and beverages -
**Responsibilities**: Providing good and quality customer service experience to customer. - To welcome and provide warm and friendly dining experience to all
**Roles & Responsibilities** - Provide the perfect service experience for restaurant patrons. - Ensure the Guest feels important and welcome in the restaurant.
1) Greet and escort customers to their tables 2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
Supports the Food and Beverage Service team by performing support duties including mise en place of food preparations, set up of functions, set up of food and
**Job description** - Responsible for guiding the waiter/waitress in the performance of their jobs. - Responsible for the proper maintenance and good working
**Job description** - Responsible for guiding the waiter/waitress in the performance of their jobs. - Responsible for the proper maintenance and good working
Providing excellent wait service to ensure satisfaction -Taking customer orders and delivering food and beverages -Making menu recommendations, answering
Provide friendly, fast and accurate service, to ensures an excellent guest experience, and makes sure all products are consistent with company standard. -
1) Greet and escort customers to their tables 2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
1. Great customer politely as they enter the restaurant. 2. Handle customer complaints in a polite and professional manner. 3. Process cash payment. 4.
As restaurant service staff, He or She needs to take orders, answers questions about the menu and food, sells the restaurant's food and drinks, takes payment,
**Job Descriptions**: - Responsible for guiding the waiter/waitress in the performance of their jobs. - Responsible for the proper maintenance and good working
1) Greet and escort customers to their tables 2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
**Job description** - Responsible for guiding the waiter/waitress in the performance of their jobs. - Responsible for the proper maintenance and good working
Company Description Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space