Can communicate with people well. Can work together with other staffs. Handle customers order. To serve great food to our customer. Primary Education or Below
1. CLEANING WORK STATIONS, COOKING EQUIPMENT AND FOOD STORAGE AREAS IN ACCORADANCE WITH FOOD SAFETY REGULATIONS. 2. WASHING DISHES, TABLES, CHAIRS, SWEEPING
**B-M36678-Gala** Position: Stir-fried MeeHoon Kitchen Helper Employer Company: F&B Restaurant Time: 10.00pm-10.00am / 10.00am - 10.00pm Monthly rest: 3 days
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
STAKING, CUTTING, ARRANGING CLEANING LIFTING AND OTHERS GENERAL WORK. FOOD & BEVERAGE RESTAURANT Primary Education or Below
SOUL Society Group | Careers — Head of Operations – WIP Brand BackHead of Operations – WIP Brand About the role We are looking for an all-rounded Head of
**Job Number** 23126775 **Job Category** Loss Prevention & Security **Location** Sheraton Kuching Hotel, Jalan Tunku Abdul Rahman, Kuching, Sarawak, Malaysia
[Full Time] Chief Cost Controller at Pop Meals (United States) | BEAMSTART JobsChief Cost Controller Pop Meals United States Date Posted 31 Oct, 2022 Work
**Responsibilities**: - Restaurant hosts/hostesses welcome customers to a hospitality service unit and provide initial services.**Benefits**: - EPF - SOCSO -
SALARY RM 57.69 Per day. Loading and Unloading works. Assist Cooks. To clean, tidy up restaurant from time to time. Cafe Cafe has 1 restaurant located in Sibu,
Kitchen assistants assist in the preparation of food and cleaning of the kitchen area. Duties will include helping chef to prepare food, cutting and
Preparing restaurant table with special attention,sanitation and order attending customerupon entrance to the restaurant presenting menus,serving and helping
Domestic cleaners perform all necessary cleaning activities in order to clean their clients' houses. They vacuum and sweep floors, wash dishes, launder
TO DO GENERAL WORK Provide better services to customers. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. CARRY ON THE BUSINESS AS
To work as restaurant workers taking up general tasks such as serving food, cleaning the premises, as well as attending the customers' needs. Our restaurant
Domestic cleaners perform all necessary cleaning activities in order to clean the restaurant. They vacuum and sweep floors, wash dishes, dust, scrub and polish
GENERAL WORKERS FOR CHICKEN POULTRY Livestock workers maintain the health and welfare of animals. They oversee the breeding/production and day-to-day care such
Washing cups & plates and do general works at restaurant and maintain cleanliness of dining area and toilet Coffee Shop SPM / O Level / SKM Level 1 / SKM Level
RESTAURANTS,RETAIL SALE OF TEA, COFFEE, SOFT DRINKS, MINERAL WATER AND OTHER BEVERAGES,RETAIL SALE OF BEER, WINE AND SPIRITS CAFE AND RESTAURANT. PMR / PT3 or