Administrative assistants perform administrative and office support for supervisors. They perform a variety of tasks, such as answering telephone calls,
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. RESTORAN SPM / O Level / SKM Level
'¢ Greet customers upon arrival '¢ Answer any questions the customers might have '¢ Take orders with accuracy '¢ Ensure food is delivered to the table hot
The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen
1) Manage the daily operation of the restaurant such as staff management, inventory, etc. 2) Maintain the standard in food service, food quality, and the
1. ASSIST RESTAURANT MANAGER IN THE OPERATION OF THE OUTLET INCLUDING MANAGING THE STAFF. 2. ENSURING THE SERVICE, QUALITY PRODUCT AND CLEANLINESS OF THE
1. ASSIST RESTAURANT MANAGER IN THE OPERATION OF THE OUTLET INCLUDING MANAGING THE STAFF. 2. ENSURING THE SERVICE, QUALITY PRODUCT AND CLEANLINESS OF THE
A waiter welcoming and sitting diners comfortably in the dining section. Taking customers' food and drink orders. A kitchen helper cleans and sanitizes kitchen
**Responsibilities**: - The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. Salad Bowl is a restaurant located
Handling of Halal Certificate and Halal Assurance System (HAS) Program. Leader of Halal Assurance System (HAS. Confidently handle any issues related to Halal
Must be able to make designated drinks based on menu. This position provides onsite training. RESTORAN Primary Education or Below
RESTAURANTS We are operating a chain of 11 Restaurant outlets operating for 24 hours in the vicinity of Johor Bahru which caters for all levels of people
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
If you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
PREPARING FOOD INGREDIENTS, PROCESSING CUSTOMERS ORDERS AND PRODUCING MEALS RESTORAN (MENJUAL MAKANAN DAN MINUMAN & PERKHIDMATAN KATERING) Diploma / Advanced
Memandu dan menjaga kenderaan syarikat seperti van atau lori bertujuan menghantar barangan kepada pelanggan. Bertanggungjawab untuk membuat jualan kepada
Managing transactions with customers using cash registers - Scanning goods and ensuring pricing is accurate - Collecting payments whether in cash or credit -
Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. to carry on any whatsoever form of business,
**Company description** ARTIQ CLEAN SDN BHD was incorporated to fulfill the high demand for a professional service In Cleaning Industry. Our Team are BICSc (