REQUIREMENT: - Mempunyai latarbelakang pendidikan sekurang-kurangnya SPM - Mempunyai pengalaman bekerja dalam F&B sekurang-kurangnya setahun - Mahir dalam
IIf you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
IIf you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
IIf you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
List-ID: 97199109Today 20:26**Job Description**:- Jawatan Kosong Segera!1x Assistant Supervisor (RM 2000++)3x Krew Restoran (RM 1600++)Bincang gaji ikut
List-ID: 104506522Today 10:55**Job Description**:- Location: Dave's Deli, Sunway VelocityPositions available: Manager, Supervisor, Kitchen Crew, Service
Job Duty '¢ Bertanggungjawab untuk menyambut tetamu. '¢ Menjaga komunikasi melalui online dan offline kepada pelanggan, supplier dan pengurusan. '¢
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments.RestoranPrimary Education or Below
**Responsibilities**:- Support internal Admin Standard Operating Procedure (SOP) documentation.- Assist in data compliance checks/audits on employees' personal
restaurant general workerHornbill Restaurant & Café establish since 1997. We certainly makes an ideal venue for not only family and friends, but also equally
1. MEMBANTU PENGURUS RESTORAN MENJALANKAN OPERASI HARIAN RESTORAN TERMASUK MENGURUSKAN PEKERJA2. MEMASTIKAN STANDARD PERKHIDMATAN, KUALITI PRODUK DAN
"1. MENJALANKAN OPERASI HARIAN RESTORAN TERMASUK MENGURUSKAN PEKERJA2. MEMASTIKAN STANDARD PERKHIDMATAN, KUALITI PRODUK DAN KEBERSIHAN RESTORAN MENGIKUT
MEMBANTU PENYEDIAN MAKANANSPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
**Responsibilities**:- Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels.
Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages. Cleaning and sanitising work areas, utensils and equipment
**Responsibilities**:Taking orders from customersDaily accountingIn charge of preparing quotations and receipts as requested by the directorMaking sure the
Handling customers, taking order and ensuring guest satisfaction- Dealing with kitchen and bar to ensure the items ordered are delivered correctly- Receiving
**Responsibilities**:- Collaborate with the content marketing team to plan, strategize, and execute marketing designs and activities, both in physical and
**Responsibilities**:- Ensure outlet cleanliness, safety & health- Stocks ordering & management- Supervise subordinates- Staff scheduling- Monitor outlet