RESPONSIBILITIES~ Prepare IKAN BAKAR in the restaurant~ Ensure the taste and quality of the food~ Maintain the cleanliness of all equipment and utensils and
Let's Join Our Team And Grow Together:- Our Speggit restaurant is looking for front house barista and waitress.1) Positive working environment2) Increment
**Job description**- To receive incoming goods from vendor in good order and correct quantity as per vendor delivery notes.- Coordinate and control receiving
**Responsibilities**:- **Key in data & check invoice for outlet.**:- **Support internal Admin Standard Operating Procedure (SOP) Documentation.**:- **Assist in
IIf you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
If you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
IIf you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
IIf you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
If you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
If you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
IIf you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
IIf you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
**Responsibilities**:- **Key in Daily Sales Invoice and Bill for All Branches.**:- **New Staff Procedure/Save Staff Profile details**:- **Take care of social
Handling customers, taking order and ensuring guest satisfaction- Dealing with kitchen and bar to ensure the items ordered are delivered correctly- Receiving
**Job description**- To receive incoming goods from vendor in good order and correct quantity as per vendor delivery notes.- Coordinate and control receiving
**Responsibilities**:- Ensure outlet cleanliness, safety & health- Stocks ordering & management- Supervise subordinates- Staff scheduling- Monitor outlet
**Responsibilities**:- Support internal HR/Admin Standard Operating Procedure (SOP) documentation.- Assist in data compliance checks/audits on employees'
Setting up the kitchen prior to a restaurant's opening- Preparing a particular kitchen station by bringing all food containers to that point in the line-
Supervise and coordinate the activities of restaurant staff to ensure efficient and effective operations.- Ensure that all food and beverages are prepared and
Administer purchasing and receiving procedures- Analyse service quality and customer satisfaction- Conduct staff performance assessment process- Contribute to