Safety Manager In Gelang Patah Johor

Job Description About the Job We are looking for you who is specialised in food production, quality, food safety, efficiency and range presentation to ensure

Job descriptionAbout the JobWe are looking for you who is specialised in food production, quality, food safety, efficiency and range presentation to ensure our

EnaTechHub is a rehabilitation and medical technology provider. Join a young team of passionate professionals and contribute to build an inclusive society in

Location:- Johor- Specialisation:- Information Technology- Salary:- MYR 72,000 - 96,000 (Annual)- Reference:- PR/157144- Contact details:- Sue Sin Yong- Job

Clinic Assistant Responsibilities:Creating a positive experience by welcoming and assisting clinic patients.Preparing patient files by obtaining personal and

Develop CNC programs for machining operations on lathes and mills.- Design tooling for the machining of plastic parts.- Enhance part production efficiency

Contract type:- Permanent- Location:- Johor- Specialisation:- Engineering & Manufacturing- Reference:- PR/156580- Contact details:- Sue Sin Yong- Job

Responsible for the operation and ensure of maintenance work such as Preventive Maintenance, Daily Checklist and Calibration activities are run as per normal

We are Hiring! Join us and be part of Malaysia's leading company with high growth potential!**Qualifications**- Minimum Degree in Science, preferably Food

1. Monitor food service operations to ensure conformance to nutritional, safety, sanitation, and quality standards.2. Assess nutritional needs, diet

_**LOCATION: Shattuck-St. Mary's Forest City International School, Jalan Forest City - Lebuhraya Tanjung Pelepas, 8, Jalan Pulau 1, 81550 Gelang Patah,

**Responsibilities**:- Will report to Inside Sales Manager.- Review usages of all stocking items in monthly basic on the need to adjust Min-Max safety stock in

**Responsibility**Responsible for assisting the station manager in executing station operations during scheduled shifts, deploying and leading the shift team

1. Monitor food service operations to ensure conformance to nutritional, safety, sanitation, and quality standards.2. Assess nutritional needs, diet

Comply with the rules and regulations of the company, complete the task assigned by manager/ assistant manager/ supervisor of the department.- Responsible to

**JOB RESPONSIBILITIES AND DUTIES**(i) Will report to Inside Sales Manager.(ii) Review usages of all stocking items in monthly basic on the need to adjust

1. Monitor food service operations to ensure conformance to nutritional, safety, sanitation, and quality standards.2. Assess nutritional needs, diet

Develop CNC programs for machining operations on lathes and mills.- Design tooling for the machining of plastic parts.- Enhance part production efficiency

**Position Title**:Manufacturing Manager**Company Background**: Food Manufacturing**Working Hours**:8:00am - 5:45pm**Working Day**: 5 days (Mon - Fri)**Working