Sales Staff Production Johor

Accounting managers assume responsibility for all accounting activities relating to financial reporting. They develop and maintain accounting principles and

**GOLDEN ART SOFA INDUSTRIES SDN BHD**Location : Malacca, Johor and Kuala Lumpur**JOB DESCRIPTION**:- Identify potential clients in the furniture market,

**Responsibilities**:- Search for suppliers to purchase products.- Analyze, plan and make the correct decision and deal with crises or problem-solving

working experiences: *minimum 3 years related supervisor working experience in moulding injection production *minimum 3 years experience in supervising

BARISTA WANTED ( IMMEDIATE STARTER)Location: PIZZA HUTAN, BUKIT INAS, PARIT SULONG, JOHOR- Adhere and implement all standardized procedures, rules and

**Job - Objective**:- Overall responsible for smooth operations for Back of House (BOH) of the restaurant.- Manage food production process which includes

Job ResponsibilityIncoming / Outgoing inspection process;Work as a team with production and sales departments;Make sure all the items with proper documents

Company DescriptionSika was first established in Malaysia in 1989 and full operations commenced in 1991 through its wholly-owned subsidiary, Sika Kimia Sdn

Overseeing Areas:The Operations Manager will oversee all operational aspects of the company, including but not limited to supply chain, inventory management,

**Key role and responsibilities**:**Warehouse**:- Supervise warehouse staff, including scheduling, training, and performance evaluations.- Oversee daily

**Working Location**:- Taman Dewani (Area kampung majidee, Johor)- _The Inventory Administrator is responsible for managing and maintaining accurate inventory

**Responsibilities**:- Develop production schedules, allocate resources, and ensure timely execution of production plans.- Monitor production progress and

Prepare production schedule and coordinate manufacturing activities to ensure production and quality of products meets specifications. - Draw up master

**Quality Assurance and Control**:- Develop, implement, and maintain quality assurance protocols and procedures.- Monitor all stages of the slaughtering

**Duties & Responsibilities****Strategic Planning**: Develop and implement strategic plans to ensure the efficient and profitable operation of the food

Oversee and manage the entire process of the central kitchen from ingredient sourcing, production, packaging and distribution.- Manage the production schedule

Perform incoming and outgoing orders and in-charge the stock.- Arrange the raw material to the storage location- Verify and count the quantity before received

Marketing Manager Roles & Responsibilities- Oversee all marketing campaigns for their company or department- Implement strategy- Promote a business, product,

**Job - Objective**:- Overall responsible for smooth operations for Back of House (BOH) of the restaurant.- Manage food production process which includes