Job Description:JOIN AND GROWTH TOGETHER WITH US:Clear career progressionPositive working environmentMonthly incentiveYearly performance bonusEPF, SOCSO,
**Responsibilities**:- Greet customers, orders taking, prepare and serve food/ beverages with a consistently positive and helpful attitude.- Ensure cafe
**JOB SUMMARY**- Responsible for safe transportation of customer (external/internal) to ports/airports/government offices/hospitals on a punctual and efficient
Job Role:- Prepare beverages in accordance with recipes and standards.- Conduct cashier duties in alignment with operational standards.- Basic cleaning task.-
Cultivate productivity and innovative mindset.- Follow food and beverage safety and hygiene policies and procedures.- Implement operations for service
Service crew greets guests, explain our menu, take orders and serves food and drinks as requested. This involves the preparation of tables, serving food or
The main responsibility is to ensure outstanding customer service in terms of speed, service, sequence, etiquette, food quality and exceed customers'
**Responsibilities**:- Greet customers, orders taking, prepare and serve food/ beverages with a consistently positive and helpful attitude.- Ensure cafe
**JOB SUMMARY**- Responsible for safe transportation of customer (external/internal) to ports/airports/government offices/hospitals on a punctual and efficient
ABOUT:Q BISTRO is dedicated to bringing Asian flavoured with more than 400 types of food listed in the Menu to choose from. Q BISTRO concept of restaurant
ABOUT:Q BISTRO is dedicated to bringing Asian flavoured with more than 400 types of food listed in the Menu to choose from. Q BISTRO concept of restaurant
DUTIES AND RESPONSIBILITIES- To liaise with external & internal parties i.e port officials and related authorities with regard to all operation system and as
Collect payment whether in cash/credit card/cashless transaction.- Checking and reconciling daily cash accounts.- Perform any other tasks assigned from time to
JOB SCOPE:- Responsible for offering a friendly and efficient services to all guests- To ensure day to day operations and food preparation- Present menus to
Collect payment whether in cash/credit card/cashless transaction.- Checking and reconciling daily cash accounts.- Perform any other tasks assigned from time to
**Working Locations (Any 1)**:- **Kuala Lumpur**:- **Shah Alam**:- **Sepang; or**:- **Seri Kembangan; or**:- **Puncak Alam; or**:- **Subang Jaya; or**:-
Job Responsibility Menguruskan stok produk dan menjalankan kualiti check & control terhadap setiap produk Memastikan stok inventori produk diurus secara
Prepare fresh, quality food to our customers- Provide high standard of service to our customers- To maintain high level of Cleanliness and hygiene in the
**DUTIES & RESPONSIBILITIES**- Assist guests and passengers, offering answers to questions and running their errands when working at hotels and motels or
Job scope- Customer Service: Providing excellent service by greeting customers, taking orders, and ensuring satisfaction.- Order Processing: Efficiently