This position is responsible for the supervision of the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors
This position is responsible for the supervision of the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors
The Outlet Operation Manager is responsible for providing beverage service to customers in a unique and creative fashion. The Outlet Operation Manager
**Requirements**:- SPM or equivalent- Pleasant and good interpersonal personality- Good communication skills and customer-oriented- Able to work in shift and
**Job Number** 24039761**Job Category** Sales & Marketing**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia VIEW ON
Assist ensure standards of cleanliness and appearance of guest rooms, public areas and service areas are met daily inspections of these areas being carried
JOB SUMMARY Provides total account management for assigned accounts.Executes the overall account strategy for assigned accounts to generate and maximize
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Restaurant ManagerDAIMAN LANDMARK HOTELJob Description**Description**1. Responsible for overall
**Working days: Monday - Friday, 9 am - 6pm****??????RM7500(?????)**????????**????**:- Develop annual budgets and forecasts for the hotel's revenue, expenses,
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Banquet ManagerDAIMAN LANDMARK HOTELJob Description**Description**1. Responsible for overall
**Job Description:- **- Responsible for Corporate and Travel Agent Room Sales for the hotel/resorts.- Clear understanding of the hotels/resorts business
**Job Number** 24059432**Job Category** Rooms & Guest Services Operations**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Pastry ChefDAIMAN LANDMARK HOTELJob Description**Description**The Pastry Chef is responsible for
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Sous Chef- Chinese CuisineDAIMAN LANDMARK HOTELJob Description**Description**The Chinese Banquet Chef is
MAIN JOB: To assist in administrative work and conduct clerical duties. JOB SCOPE: 1. To prepare documentation and filling. 2. Provide efficient administrative
Job descriptionYou will lead your team by example and spend 80% of your time on the floor listening, acting, helping and supporting customers and
**Job Number** 24038502**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,
Sales Manager is responsible for effectively establishing and managing client relationships and accounts for their respective market segment. The Sales Manager
1. Register guests and assigns rooms. Accommodates special requests whenever possible. 2. Assists in pre-registration and blocking of rooms for reservations.
**Job Number** 23151492**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas