**Job Summary**:Managing food and beverage operations and standards, adhering to budgets and training food and beverage staff, and handling customer
'¢ To monitor and forecast food & beverage revenues and expenses to ensure company goals are met on a monthly and yearly basis. '¢ To monitor and control
Handles all guest requests efficiently, friendly and with a smile at all times. Checks guests into the Hotel in accordance with the procedures laid down in the
Greets, receives and ushers guests to tables. Handles guests' enquiries in a courteous and efficient manner. Takes down and follows up on reservations
Reports for duty punctually wearing the proper uniform and name tag at all times. Serve food and beverage to guests according to standards set. Handles guest
Provide administrative and supportive services to the Human Resources department. Promotes the desired work culture around "Our Winning Ways". At Holiday Inn®
Position : BaristaLocation : L4-04, Level 4, Mitsui Shopping Park, LaLaport Bukit Bintang City Centre, No. 2, Jalan Hang Tuah Bukit Bintang, City Centre, 55100
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
-Job description**Business**:HDPM**Open positions**:1****Role Title**:AVP Operations - Reconciliations**Global Career Band**:5**Location **_(Country / City
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
**Responsibilities****Front Office****1 Guest Service**- Ensure provision of excellent guest service at all times- Maintains a friendly, cheerful and courteous
Responsible to ensure that the Front Office and Concierge department are successful and operates as an independent profit centre while ensuring maximum guest
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
'¢ To master the event order in all aspect of banquet request is being delivered according to guest's request. '¢ To ensure associates set up and prepare
Reports for duty punctually wearing the proper uniform and name tag at all times. -Serve food and beverage to guests according to standards set. -Handles guest
To ensure that all communications relating to the hotel, external and internal, are action in a timely and efficient mannerNovotel Kuala Lumpur City Centre is
**Job Opportunity**SkyAvenue, Genting Highlands(Employees who work at SkyAvenue will have additional allowance of RM500, exclude accommodation and
**BAT is evolving at pace - truly like no other organisation.****To achieve the ambition, we have set for ourselves, we are looking for colleagues who are
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and