Conducts monthly department meetings with the Banquet captains and associates. - Maintain attendance log for banquet associates. - Manage the banquet beverage
-Job description**Business**:HDPM****Open positions: 1****Role Title**:Assistant Manager Operations****Global Career Band: 7****Location **_(Country / City
To manage and assist for all aspect s of marketing, promotions in the outletsTo monitor the business activities and performance from outlets by ensuring that
**Job Summary**Provides support and resolution for all IT related issues pertaining to Malaysia users. Troubleshoot end-user computing related issues, (e.g.
Location: KL Eco City, BangsarReports to: Direct: Senior Manager, Human Resource (SSC); dotted line: TA Partner, North & South East AsiaDirect reports:
JOB SUMMARY Leads a group of technicians and ensures effective scheduling, dispatching and execution of all hard services maintenance. The role is responsible
To assist Restaurant Manager, Supervisor in the restaurant operations in both service and food in our All day dining restaurant and also our award winning Fine
Job Summary Provides support and resolution for all IT related issues pertaining to Malaysia users. Troubleshoot end-user computing related issues, (e.g.
'* Reports for duty and attends briefing punctually, wearing appropriate attire at all times.- Maintains a high standard of personal appearance and hygiene at
**HR Specialist, Employee & Manager Services (China)**:GEA is one of the largest suppliers for the food and beverage processing industry and a wide range of
'¢ To monitor and forecast food & beverage revenues and expenses to ensure company goals are met on a monthly and yearly basis. '¢ To monitor and control
Handles all guest requests efficiently, friendly and with a smile at all times. Checks guests into the Hotel in accordance with the procedures laid down in the
What impact will you make At Deloitte, we offer a unique and exceptional career experience to inspire and empower talents like you to make an impact that
Greets, receives and ushers guests to tables. Handles guests' enquiries in a courteous and efficient manner. Takes down and follows up on reservations
Reports for duty punctually wearing the proper uniform and name tag at all times. Serve food and beverage to guests according to standards set. Handles guest
-Job description**Business**:HDPM**Open positions**:1****Role Title**:AVP Operations - Reconciliations**Global Career Band**:5**Location **_(Country / City
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
'¢ To master the event order in all aspect of banquet request is being delivered according to guest's request. '¢ To ensure associates set up and prepare
-Job description**Business: DCC AU Corporate Actions****Open positions: 1****Role Title: Global Support Executive****Global Career Band: 8****Location
Reports for duty punctually wearing the proper uniform and name tag at all times. -Serve food and beverage to guests according to standards set. -Handles guest