Service Level Manager Kota

As a Front Counter Officer (FCO) or Teller at Traveller's Money Changer (TMC), you are a crucial team member in ensuring that our branches are effectively

To manage and assist for all aspect s of marketing, promotions in the outletsTo monitor the business activities and performance from outlets by ensuring that

This position is responsible for the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors receive an optimum

**ACCOUNTABILITIES**- Create conversations and engage with the customers to convert into sales opportunities (postpaid / prepaid registrations, devices, VAS

Ensure outstanding customer care at all times.- Supervise daily shift process ensuring all team members adhere to standard operating procedures.- Train, direct

REQUIREMENT: -AT LEAST 2 YEAR(S) OF WORKING EXPERIENCE IN RELATED FIELD. -PREFERABLY ASSISTANT MANAGER WITH EXPERIENCE SPECIALIZING IN FOOD &

*AT LEAST 2 YEAR EXPERIENCE IN RELATED FIELD *PREFERRED WITH EXPERIENCE OF ASSISTANT MANAGER OR SUPERVISOR IN F&B INDUSTRY *EXPERIENCE IN F&B AND CUSTOMER

**Requirements**:- Required languages: Bahasa Malaysia, English- Able to work shifts, weekends and public holidays.- Fresh graduates / school leavers

**Job Description**:**Life at Grab**At Grab, every Grabber is guided by The Grab Way, which spells out our mission, how we believe we can achieve it, and our

Oversee outlet IOI Kulai and Kota Tinggi - Expected Opening November 2023Training at Selangor for 1-2months (Hostel Provided) before opening.Part 1 -Primary

Oversee outlet IOI Kulai and Kota Tinggi - Expected Opening November 2023Training at Selangor for 1-2months (Hostel Provided) before opening.Part 1 -Primary

**Purpose of this job**:The Branch Manager's key responsibility focusses on customer, quality services and productivity level within the

Reports directly to Resort's Operations Manager.Implement and maintain effective administration procedures regardingEnsure compliance of SOPs, agreements and

Provide support and general management duties to GM, Southern Region and act as the primary liaison with various divisions, department or any newly set up

1. System Implementation- Actively participate in enhancing SAP S/4 Hana system. This includes participating in user requirements gathering for development and

**What You'll Be Doing**- Manages the Food and Beverage departments (not catering sales).- Supervises and manages employees. Manages all day-to-day operations.

1. Oversee and supervise staff under Operations Department, which covers Operations, Surveying and Claims.2. Plan, organize, execute and monitor collection and

**Responsibilities**:- Taking detailed notes and liaising with the District Manager and other HQ departments.- Reporting directly to the District Manager of

**5 Days Work**:- **Work Life Balance**:- **Friendly Working Environment**:- **Outstanding Career Advancement****About the Company**Our client is a

1. Repair, maintaine & service Ground Support Equipment (GSE) unit/ any related equipment or vehicle as assigned based on TCR standard 2. Perform daily