Requirements: - Possess Steam Boiler Certificate in Grade 1/2. - Required language(s): Bahasa Malaysia, English. - 2-3 years experiences in the related field.
**Job description**- Cleaners maintain the cleanliness and overall functionality of various types of buildings such as offices and hostels.- They perform
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Description**- Responsible for on-site acceptance of machinery and equipment and do a good job in equipment filing;- Ensure monthly inspections of all
**Description**- Assist in the worksite implementation of Occupational Health & Safety requirements.- Comply with all legal requirements at the project site.
**Description**Machine operator supervisors coordinate and direct workers who set up and operate machines. They monitor the production process and the flow of
**Description**- Strictly follow the equipment safety operating procedures, operate the equipment proficiently, complete tasks with guaranteed quality and
**Description**- Assist chefs in cutting, washing and garnishing vegetables (non-halal food)- Responsible to do cleaning of the tableware, kitchen utensils and
**Description**- Follow the equipment safety operating procedures, operate the equipment proficiently, complete tasks with guaranteed quality and quantity, and