Hospitality establishment receptionists provide first point of contact and assistance to the guests of a hospitality establishment. They are also responsible
Hospitality establishment receptionists provide first point of contact and assistance to the guests of a hospitality establishment. They are also responsible
Train preparers are responsible for checking and testing of equipment and systems on rail vehicles before vehicles are moved. They ensure that a train is in a
Responsible for cleaning and reporting any safety hazards to the homeowner or manager in charge. They must complete tasks like vacuuming, sweeping, emptying
1. To provide courteous and efficient service and where possible, to comply with each and every guest request. 2. To greet all guest in a courteous and
Quantitative KPIs : -a) Prepare Preventive Maintenance Schedule for all machines and important equipments and perform scheduled servicing when due. b) Perform
Hospitality establishment receptionists provide first point of contact and assistance to the guests of a hospitality establishment. They are also responsible
Hospitality establishment receptionists provide first point of contact and assistance to the guests of a hospitality establishment. They are also responsible