Services Arts

Job Number 24077117Job Category Food and Beverage & CulinaryLocation Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,

**Job Requirement**- A bachelor degree in the relevant field preferably in Social Science / Arts / Business / Communication / Public Administration.- Academic

**Additional Information** Chinese Chef**Job Number** 23202594**Job Category** Food and Beverage & Culinary**Location** The Westin Langkawi Resort & Spa, Jalan

**Job Number** 24022546**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Requisition Number**: 182846**Position Title**: Quality Designer I**External Description**:**EA SPORTS FC**Building on an incredible 30 year foundation,

Kinabalu International SchoolMalaysia- New- Salary:- A competitive international salary with benefits package- Job type:- Full Time, Fixed Term- Start date:-

Kinabalu International SchoolMalaysia- New- Salary:- A competitive international salary with benefits package- Job type:- Full Time, Fixed Term- Start date:-

Job Description Primary Purpose: As the Pastry Chef, you will bake various desserts in a kitchen within the bakery.Your main duties include the following

Primary Purpose: As the Pastry Chef, you will bake various desserts in a kitchen within the bakery.Your main duties include the following recipes to create

1) Handle full set of accounts and oversee all related accounting tasks. 2) Monitoring of issuance of invoice, DN, CN, PV & OR 3) Checking unbilled report for

**Job Number** 24092967**Job Category** Golf, Fitness, & Entertainment**Location** Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia,

Job Description - Liaising with clients to determine their requirements, timescale and budget. - Managing client proposals from typesetting through to graphic

Main Responsibilities- Build and improve relationships with customers and media.- Review company practices to ensure customers get maximum satisfaction from

Duties and Responsibilities: Professional and courteous service includes:- Leads and manages culinary services- Maintains the highest professional food quality

**Job Number** 24075336**Job Category** Food and Beverage & Culinary**Location** Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW

Requisition Number:184379Can this position be remote?: NoWe are a global team of creators, storytellers, technologists, experience originators, innovators and

What We DoAt Coda, we break down barriers between publishers and their audiences by thinking outside of the app. Coda is trusted by 300+ top digital content

JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff

**Job Number** 24037564**Job Category** Food and Beverage & Culinary**Location** The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi,

**JOB ROLE**An executive chef is the senior-most culinary professional in a kitchen, responsible for overseeing all aspects of food preparation and kitchen