To ensure production meet customers requirement in relations to volume, quality and delivery time frame. To ensure all SOP for production are follow by
**Additional Information** Open to Malaysian who has min 2 years experience as Assistant Food & Beverage Manager in a hotel**Job Number** 23137857**Job
**Responsibilities:- **- Responsible for building and managing the relationship with customers to achieve the goals and objectives identified by the company
**Additional Information** Malaysian**Job Number** 23152275**Job Category** Food and Beverage & Culinary**Location** Le Méridien Kota Kinabalu, Jalan Tun Fuad
Product Introductions: Conduct live-stream sessions to showcase and introduce products to the audience- Drive Sales: Guide viewers in placing orders through
1. To work with the lead teacher to monitor the class. 2. To assist teacher with lesson preparation by getting materials ready and setting up equipment. 3. To
**Responsibilities**- Administrating and maintaining the day-to-day functionality of the branch by optimizing the availability of the establishment, tools,
BRAND: Columbia Sportswear LOCATION: Suria Sabah JOB RESPONSIBILITIES Generating Sales Leading team of store/sales manager(s)/senior supervisor(s)/supervisor
**Job Title**:- Station Lead BKI**Reports To**:- Head Domestic Operations & Hub Control Centre**Division**:- AeroDarat Services Sdn Bhd**Department**:- ADS -
**Reports To**:- Head Domestic Operations & Hub Control Centre**Division**:- AeroDarat Services Sdn Bhd**Department**:- ADS - Domestic Ops Kota Kinabalu
**JOB RESPONSIBILITIES**:Responsible for achieving set sales targets and the management of the existing products range.Formulate a strategy for promoting new
**Job Title : Branch/Operation Manager****Type : Permanent****Salary : Up to RM6500****Location: Tawau, Sabah****SKILLS/KNOWLEDGE**- Minimum 5 years work
**Responsibilities:- **- Responsible for building and managing the relationship with customers to achieve the goals and objectives identified by the company
To ensure production meet customers requirement in relations to volume, quality and delivery time frame. To ensure all SOP for production are follow by
**Responsibilities:- **- Responsible for building and managing the relationship with customers to achieve the goals and objectives identified by the company
**Additional Information** Malaysian**Job Number** 23152275**Job Category** Food and Beverage & Culinary**Location** Le Méridien Kota Kinabalu, Jalan Tun Fuad
"- Ensure the smooth and efficient functioning of an organization's operations. - Responsible for overseeing various operational aspects, managing teams, and
1. To work with the lead teacher to monitor the class. 2. To assist teacher with lesson preparation by getting materials ready and setting up equipment. 3. To
**Responsibilities** - Administrating and maintaining the day-to-day functionality of the branch by optimizing the availability of the establishment, tools,
**Job Title**: - Station Lead BKI **Reports To**: - Head Domestic Operations & Hub Control Centre **Division**: - AeroDarat Services Sdn Bhd **Department**: -