**Job Number** 24029058**Job Category** Food and Beverage & Culinary**Location** Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Job Requirements - Diploma/Degree in HR Management or its equivalent - Minimum 1 yrs experience in a similar capacity. - Working experience in services would
**Job Number** 23142708**Job Category** Rooms & Guest Services Operations**Location** Sheraton Kuching Hotel, Jalan Tunku Abdul Rahman, Kuching, Sarawak,
**Job responsibilities**:- To perform recruitment processes including advertising, sourcing, screening, interview arrangement and coordination, reference
**Job Number** 23154274**Job Category** Food and Beverage & Culinary**Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak,
**Job Number** 23154253**Job Category** Rooms & Guest Services Operations**Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak,
To support recruitment process and coordinate all hiring process including update of recruitment data.- Responsible for staff readiness to work at site
**Offer description**:$ 2,500.00 (monthly) Permanent contract Full TimeTo maintain and update HR records, leave record & medical claiM/Fee record and update
**Job: Human Resource Manager**- Industry: Food and Beverage_- Location: M.M.B. Marketing Company Sdn. Bhd. (Kuching, Sarawak), 5 Miles, jalan Penrissen_**Job
**Job Description: Bar Manager****Position Overview**:We are seeking a talented and experienced Bar Manager to join our cocktail bar and oversee the operations
Assist in a full spectrum of HR functions such as training and development, recruitment and selection, employee relations, compensation and benefits, and
Roles and Responsibilities: - To assist in managing wide range of HR and Admin Departmental functions and activities; such as recruitment, staff onboarding,
**BENEFITS**:- Full Attendance allowance- Birthday bonus- Annual bonus- EPF,SOSCO,EIS- Work-life balance working environment**JOB DESCRIPTIONS**:- Responsible
Job Description As the Executive Chinese Chef, you will be responsible for designing, implementing, and overseeing all aspects of the Chinese culinary
Job Description As the Director of Restaurant, you will be responsible for overseeing all aspects of the restaurant's daily operations, including staff
Job Description The Front Office Manager is responsible for overseeing the day-to-day operations of the front office, including reception, reservations, and
Job Description The Director of Banquets will be responsible for overseeing all aspects of banquet operations, from planning and coordination to execution and
To assist in handling a full spectrum of human resource activities including payroll, recruitment, resignation, staff welfare, training & development,
1. Provide administration support and others office administration duties. 2. Assist in preparation of company correspondence and documentation. 3. Handle