Staff Manager Alor Setar

**Requirements** - Must have at least 2-3 year of working experience as Assistant Outlet Manager in equivalent an established café, preferable with coffee

Manage Director's electronic diary, assessing priority of appointments and reallocation as necessary. - Manage Director's travel arrangements (including

At least 4 Year(s) of working experience in the related field **Required Skill(s)**: Preferably Senior executive specialized in Quantity Surveying or

Planning and managing daily operations, security and maintenance. - Using system to manage reservations and input financial information. - Booking and

**Responsibilities**: - Planning and managing daily operations, security and maintenance. - Using system to manage reservations and input financial

**Requirements**: Requirement - Diploma / Min 1 Years Managerial experience - Retail and Hospitality Industry (F&B experience will be an advantage) - Have

Responsibilities: - Maintains information technology strategies by managing staff, researching, and implementing technological strategic solutions. - Manage

Salary : RM2K + commission (Gross up to RM7K ++) Commission from RM3k - RM10k Working Hours: 1. Morning Shift : 945am ~ 6pm 2. Afternoon Shift :145pm ~10pm 3.

**Requirements** - Professional Certificate/ Diploma/ Bachelor Degree in - Minimum 4 years of relevant experience in executing Sales/ - Preferable Preferably

**Requirements** - 5 years relevant working experience preferably in manufacturing or FMCG industry. - Required skill(s): payroll, manpower recruitment,

**Requirements** - Professional Certificate/ Diploma/ Bachelor Degree in - Minimum 4 years of relevant experience in executing A&P, Mass Communication, and -

A Branch Manager is responsible for overseeing the daily operations and administration of a restaurant. Maximizing the value of an appealing atmosphere in the

Responsible in creating, updating and managing project course, site schedule, time frames and budget. - Manage proper paperwork for a project if required and

Salary : RM2K + commission (Gross up to RM7K ++) Commission from RM3k - RM10k Working Hours: 1. Morning Shift : 945am ~ 6pm 2. Afternoon Shift :145pm ~10pm 3.

**Restaurant Managements Team** **Always hiring** **Hiring start from 25/9/22** **Hiring for Kedah Darul Aman - Aman Sentral** - We are hiring for Restaurant

A Branch Manager is responsible for overseeing the daily operations and administration of a restaurant. Maximizing the value of an appealing atmosphere in the

1. Analyze and check contract and bill of quantity to ensure there is no discrepancies 2. perform cost estimation for each project 3. to monitor and check

To conduct daily duties in accordance to the approved SOPs (Standard Operation Procedures); - To monitor site staff day to day operation duties and activities

Plan, supervise and document all aspects of the project and ensure the scope and direction of each project are in accordance with the schedule, budget and

Company Background : Retail Shop, Personal Care Working Hours: 1. Morning Shift : 945am ~ 6pm 2. Afternoon Shift :145pm ~10pm 3. Full Shift : 945am ~10pm