The main role is Carpenter for Engineering DepartmentThe role includes civil engineering and other general maintenance operations servicesSupport Engineering
The main task as Outlet / Restaurant Chef for Kitchen DepartmentThe role inclusive daily operational services gastronomy food preparation for all types of
The main role is F&B Supervisor for F&B DepartmentThe role includes general tasks such as supervising outlet operations & teams, reservation, hosting, customer
The main role is Bartender for F&B DepartmentThe role includes general tasks such as hosting, guest liaisons, ordering and serving, cashiering, outlet
Task Requirement & Summary Description : '¢ Possess Diploma / Degree or any equivalent '¢ Experience minimum 1 year and above in hospitality background '¢
**Company Description****Sunway Resort Hotel in Selangor, Malaysia is an all-in-one hotel experience with unrivalled access to shopping, dining, and
The Accounts Receivable (AR) function at Sunway City Kuala Lumpur Hotels, is responsible for managing the amounts owed to the hotel by its customers, typically
An Income Audit Officer/Executive in at Sunway City Kuala Lumpur Hotel, plays a crucial role in ensuring the accuracy and integrity of financial transactions
Position Available for All Day Dining Outlet, In-Room Dining & Pool Outlet.- Providing food and beverage service to guest according to Standard Operation
Ensures guests are welcome and seated promptly.- Handles guest inquiries and complaints in courteous and efficient manner.- Recommends signature dishes and
Ensures all the main electrical system in the hotel is functioning and in an efficient state.- Maintains and service electrical system, air - conditioning and
Prepares orders according to established standards.- Adheres strictly to safety and sanitation regulations.- Responsible for proper storage of food in the
Manage guest experience by ensuring the followings are provided: - Thoughtful and attentive service with relaxed efficiency - Complete responsiveness to the
Sales managers develop sales and targeting strategies for a company. They manage sales teams, allocate sales resources based on the plans, prioritise and
It has overlapping missions, quality objectives and business purposes. It provides integration of our customer responsiveness, empowerment, planning, process
Arrives on time to begin duties as scheduled per duty roster. - Prepares daily a thorough mise en place of all items needed for the station. - Prepares orders
Ticket sales agents provide initial service to customers, sell travel tickets and fit the reservation offer to customers' queries and needs.It has overlapping
Receptionists are responsible for the reception area of a business. They answer the phone, greet guests, pass information, respond to inquiries and instruct
Adheres to the grooming standards - Responsible for all incoming/ outgoing calls of the restaurant - Responsible for all reservations in all meal periods of
To lead and manage the Kitchen preparing the required food for function based on forecast or Banquet Event Order. - To guide and supervising, coordinating and