Their duties include controlling, coordinating, and evaluating business operations, creating employee schedules and assigning tasks, and dealing with
Their duties include controlling, coordinating, and evaluating business operations, creating employee schedules and assigning tasks, and dealing with
Their duties include controlling, coordinating, and evaluating business operations, creating employee schedules and assigning tasks, and dealing with
You will be required to report to the Operations Manager (or such other persons as may be designated by the Head of Department).Your main responsibilities
Requirements:- Have at least a Diploma in any field- Fluent in English and Bahasa Malaysia- Be professional & customer service oriented- Able work on shifts,
Your main responsibilities shall among others include the following:- Assist in all aspects of hostel management in accordance with Act 446 and social
**Assistant Restaurant Manager Responsibilities**:- Opening and closing the restaurant.- Appointing, inducting, and mentoring new staff members.- Scheduling
A Restaurant Assistant Manager is responsible for a variety of tasks, including scheduling shifts, seating customers, and caring for staff members. They must
You will be assisting us in the Supply Chain Department- Any degree or diploma can apply.- A good attitude and willingness to learn is an added advantage.-
Responsibility:- Provide food and drinks- Maintain cleanliness and cleanliness of restaurants- Receiving and preparing customer orders- Responsible for daily
Make sure operation run smooth everyday.- Count stock daily, weekly & monthly.- Helping restaurant to handling store & training new staff.- Manage staff on
Available for Kuala Lumpur & Selangor- Willing to work on shift- Ordering & count stock- Handling staff & restaurant on shift**Job Types**: Full-time,
Requirements:- Have at least a Diploma in any field- Fluent in English and Bahasa Malaysia- Be professional & customer service oriented- Able work on shifts,
Their duties include controlling, coordinating, and evaluating business operations, creating employee schedules and assigning tasks, and dealing with
Their duties include controlling, coordinating, and evaluating business operations, creating employee schedules and assigning tasks, and dealing with
Their duties include controlling, coordinating, and evaluating business operations, creating employee schedules and assigning tasks, and dealing with
Their duties include controlling, coordinating, and evaluating business operations, creating employee schedules and assigning tasks, and dealing with
Your main responsibilities shall among others include the following:- **Halal Management (70%)**- Develop and implement Halal policies, procedures, and
Responsibility:- Provide food and drinks- Maintain cleanliness and cleanliness of restaurants- Receiving and preparing customer orders- Responsible for daily
Their duties include controlling, coordinating, and evaluating business operations, creating employee schedules and assigning tasks, and dealing with