Training Development Restaurant Operations Manager Kuala Lumpur

**Company Description**"To be the most loved everyday food and groceries destination!" - that's our mission at foodpanda (small 'f').foodpanda is the largest

Key Responsibilities: 1. Operations Management: - Assist in managing all aspects of restaurant operations, including front-of-house and back-of-house

**F&B Manager**Accountable for profitability of the restaurant by building sales and controlling costs within the budgetOverall responsible to coordinate all

1. Oversee HR projects, including planning, budgeting, and forecasting manpower needs.2. Be fully involved in hiring the best talent for the business with an

Assist, and deputise for the Directors / Shareholders in the smooth running of the food and beverage operations - Provide effective leadership, counselling,

We are a successful and growing British seafood restaurant brand (Muslim friendly) with 3 outlets in Klang Valley. We are famous for British Fish and Chips. We

**Additional Information** (Malaysian Only)**Job Number** 23142978**Job Category** Rooms & Guest Services Operations**Location** Element Kuala Lumpur, Ilham

**Responsibilities**:We are looking for an ambitious and vibrant Food and Beverage Group Manager to join our team! In this position, you will take a lead in

**Position Overview**:As the Restaurant Manager / Restaurant Assistant Manager, you are required to oversee the daily operations of the restaurant. You will be

**SUMMARY**: Shift Managers are trained to perform all of the duties performed by the Crew Members and Station Lead Trainer, with additional responsibility for

**Join Our Flavorful Family!**Are you a seasoned leader with a passion for delectable food and the ability to inspire and lead a dynamic team? If you believe

**Responsibilities**:**Leadership and Team Management**:Lead and inspire a diverse team of front-of-house staff, including servers, hosts, and bartenders.

We are looking for an ambitious and vibrant Food and Beverage Group Manager to join our team! In this position, you will take a lead in training, forecasting

**Outlet Head Chef Role Description**:**Reports to**: Assistant Head Chef (and Group Operations Manager)**Supervises**: Kitchen team**Liaises with**: Outlet

Assist the Management team and support the FOH team- Manage Les Bouchons Malaysia Wine program- Conduct Wine training to the team- Manage all operation aspects

**Job title : Assistant Restaurant Manager****Department: F&B Restaurant****Report to: F&B Manager****About Us**:Locally-rooted but globally-connected, the

**Additional Information** (Malaysian Only)**Job Number** 23206105**Job Category** Rooms & Guest Services Operations**Location** Element Kuala Lumpur, Ilham

**About Delivery Hero**:**About foodpanda**:**About the Job**Our In Restaurant Solutions team is fully responsible for the growth and operations of our new

**Responsibilities**:- Client Info:- Our Client is a progressive chain of Restaurants & Bar specializing in the development of affordable quality dining

**Food and Beverage Manager** - Managing and overseeing all food and beverage operations in a hospitality establishment, to ensure high-quality service,