**Responsibilities**:- To maintain and upkeep the company's vehicle and other vehicles assigned to him by ensuring its cleanliness (interior and external) by
'¢ To master the event order in all aspect of banquet request is being delivered according to guest's request. '¢ To ensure associates set up and prepare
Reports for duty punctually wearing the proper uniform and name tag at all times. -Serve food and beverage to guests according to standards set. -Handles guest
Able and confident to establish, develop and achieve the business profitable growth for modern trade retail.- Responsible and accountable for all planning&
Is in charge of the outlet in the absence of the Sous Chef. Ensures that food is prepared and served according to the standard set by the Executive Chef.
Develops and maintains a visitor identification control program- Administers a lock and key control- Secures premises and personnel by patrolling property,
1.1 Reports for duty and attends briefing punctually, wearing the correct uniform and nametag at all times. 1.2 Maintains a high standard of personal
1.1 Specifies standards of food production and presentation throughout the hotel. 1.2 Develop standards recipes and method of preparation for the Western /
**About Nixfon**Nixfon (M) Sdn. Bhd. has been the pioneer in HR and Learning Technology space since 2003. Nixfon is currently the regional distributor for
Organizing and oversee communication campaigns and promotional events.- Assist the Manager of Event & Promotion in execution sales & marketing plans.- Deliver
?Job Summary? Hiring Company Industry: Manufacturing and Sales of products in the Industrial Materials Business; specialize in IMD·IML products.Job Summary: -
**Benefits**:- Training will be provided- Medical insurance coverage- Staff housing loan, car loan- Opportunities for development**Responsibilities**:- Sell
Clearance Representative (9pm-7am) Federal Express Services (M) Sdn Bhd KL Eco City, Kuala Lumpur Customer Service - Call Centre (Call Centre & Customer
Monitors IT management of the Hotel including reports and effectiveness of the information system. - Handles all procurement IT related equipment and
**We are expanding our business and currently have few positions available: Teppanyaki Chef, Assistant Sous Chef & Service Crew.****Admin Executive
Kitchen porters wash and clean kitchen areas, including pots, pans, utensils, cutlery and dishes. - They prepare the kitchen area before service, and receive
Overseeing all the activities in the dining room/restaurant/lounge.- Supervising restaurant staff.- Communicating with the guest and/or patron in getting
Report for duty on time and in the manner specified i.e. well groomed, clean uniform, personal hygiene, etc.Engage in preparing and cooking food, to ensure an
**About the role*****McConnell Dowell is hiring a HR Administrator for the KL regional office to remotely support their growing Australian business unit. This
'* Reports for duty and attends briefing punctually, wearing appropriate attire at all times.- Maintains a high standard of personal appearance and hygiene at