Vacancy Restaurant

Job PurposeThe hostess plays a vital role in serving VIP events, provides excellent customer service and Front of House service in a top MNC restaurant.Main

Job Responsibility Main Tasks Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs Tasks include â Planning meals,

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 23204273**Job Category** Housekeeping &

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 23204271**Job Category** Housekeeping &

Vacancy Available for Qra Hot Kitchen and Bakery in Arcoris, Mont Kiara1. Hot Kitchen Chef Lead2. Hot Kitchen Commis Chef3. Commis Baker4. Barista5. Service

SummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a

**Role**:Others**Timings**:Day Shift (Permanent)**Industry**:Other**Work Mode**:Work from office**Functional Area**:Top ManagementKey Skills: Japanese language

Kelayakan Certificate/Diploma/Bachelor's Degree in related field of F&B, Retail Management, Business Management, Hospitality, etc. Able to communicate in

Company Description: The Humble Food Company is a Western Fusion restaurant renowned for its expertise in pastas and grills, with five outlets currently

Vacancy: Customer Service - Voice (Mandarin Speaker+ English)Location:, Bangsar South, Kuala Lumpur, Malaysia, Malaysia.**Salary**: The max total salary

The role will be responsible for the overall outlet operations to deliver the P&L for the respective outlet. The incumbent will be responsible to drive

**Responsibilities**:- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the

Commis - Chinese Events Kitchen (Local Only), Grand Hyatt Kuala Lumpur Grand Hyatt Grand Hyatt Kuala Lumpur MY - 10 - Kuala LumpurCulinaryHourly/Entry Level

Job Vacancy As Part Time crew at 4Fingers Kulai Johor.Entry is as soon as possible!!!1.Age 18++2.Malaysian Citizen3.Able to work shift4.EPF and Socso

**Requirements**- Minimum working experience 3 years in Food Industry (Food Manufacturing / Retail / Restaurant)- Having understanding of Food Safety and

We have vacancy for both Full Time & Part Time Servers**Job Scope**:- Greeting guests as they enter the restaurant.- Seating customers at tables or in waiting

**KEY RESPONSIBILITIES / DUTIES**:- Responsible on processing order (Quotation, PO, DO, Invoice)- Handle enquiry from Hotel & Restaurant customers etc Chinese

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality

**Priority will be given to those who lost the job because of the Covid-19 pandemic.****Kay's Steak & Lobster** serves only the juiciest steak and lobster. We