Waiter

**RESPONSIBILITIES OF POSITION**Providing excellent wait service to ensure satisfaction. Taking customer orders and delivering food and beverages. Making menu

**Job Number** 23206125**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

Deliver a superior customer experience.- Friendly, positive with a good attitude- Greet customer, upselling and deal with customer complaints- Serve food and

No Experience Is Required. Training Is ProvidedSalary RM2500 Per MonthMust Start SoonNo Hostel ProvidedCall or WhatsApp 012 3166059 for an interview

**Job Opportunity: Full Time Service Crew**We are seeking a dynamic and customer-oriented individual to join our team as Service Crew. We are looking for

**RESPONSIBILITIES OF POSITION**Providing excellent wait service to ensure satisfaction. Taking customer orders and delivering food and beverages. Making menu

**JOB REQUIREMENTS**:- At least 1 Year(s) of working experience in the related field is required for this position.- Preferably Non-Executive specialized in

Greeting guests and taking drink and food orders- Staying attentive to the needs of guests in the dining area- Delivering food from the kitchen to the guests-

1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food

**JOB SPECIFICATION AND RESPONSIBILITIES**1. Providing excellent wait service to ensure satisfaction2. Taking customer orders and delivering food and

Job Descriptions:- Serve food courses and alcoholic beverages to guests.- Set tables according to type of event and service standards.- Answer questions on

relevant waiter experience and can speak English.- Communication,- food preparation- packaging,- daily store work**Job Type**: Part-time**Salary**: RM6,600.00

a waiter experience,- a good image can- can not have a little tattoo.- Must be fluent in English, SPM or above.- Mainly responsible for helping VIP guests to

**ASSIGNMENTS/RESPONSIBILITIES**- Professional, welcoming and sales orientated F&B service- Assignment in restaurant (station of approx. 25 to 30 guests) and

1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food

Supports the Food and Beverage Service team by performing support duties including mise en place of food preparations, set up of functions, set up of food and

**Job description**- Handling customers, taking order and ensuring guest satisfaction- Dealing with kitchen and bar to ensure the items ordered are delivered

Providing excellent waitress service to ensure satisfaction.- Taking customer orders and delivering food and beverages.- Making menu recommendations, answering

Providing excellent waitress service to ensure satisfaction.- Taking customer orders and delivering food and beverages.- Making menu recommendations, answering

Greet and welcome customers- Take orders & serve food and beverages- Provide proper dining manners- Provide information and promote items on menu- Cleaning of