**Responsibilities**:- Waiter/Waitress responsibilities include:- Providing excellent wait service to ensure satisfaction. Taking customer orders and
To deliver food orders from the kitchen to customers' tables rapidly and accurately. - To assist with table setting by fetching and placing appropriate
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
JOB FUNCTIONS 1. Attend daily briefing conducted by F&B Supervisor or Assistant Manager and be updated with daily hotel occupancy and guest count, daily VIPs
Greet and escort customer to their table.- Present menu and provide detailed information when asked.- Prepare table by setting up linens, silverware and
1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
Camp Forest a restaurant located in Kepong, Kuala Lumpur, is currently recruiting new family members.Working Hours: 10 hours,2 hours break,6days a weekArea:
**Responsibilities**:- Learn and use appropriate food and wine terminology & pronunciation, to enhance the Guest's dining experience; become familiar with menu
Punctual, discipline and can work as a team.- Handle guest enquiries and complaints in courteous and efficient manner.- Ensure standards of beverage and food
Responsibilities:- Serve to customers.- Serve food.- Serve drinks.- Greet guests, take meal orders and ensure smooth communication between the dining area and
Job description- Take customer orders for meals and drinks and place them in the kitchen.- Make menu suggestions and let customers know about any specials.-
Managing customer and cafe restaurant.**Job Types**: Full-time, Part-time, Permanent, Internship, Fresh graduateContract length: 3 monthsPart-time hours: 48
Managing customer and cafe restaurant.**Job Types**: Full-time, Part-time, Permanent, Internship, Fresh graduateContract length: 3 monthsPart-time hours: 48
To deliver food orders from the kitchen to customers' tables rapidly and accurately.- To assist with table setting by fetching and placing appropriate
SummaryThe Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned outlets, provide a courteous, professional, efficient and flexible
**KEMASUKAN SEGERA!!****Red Tails (Bar) Preferred female****Position **: Waitress**Location **: Pavilion Kuala Lumpur**Salary Range **:Up toRM2700 (OT +
Position: Waitress (Preferred Female)Location: Pavilion Kuala LumpurSalary Range: Up to RM2700 (Basic + OT)Working days:5 hari bekerja, 2 hari cuti (rotational
Shangri-La, Kuala LumpurBe part of our Shangri-La familyShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group
**Responsibilities**:- Escort customers to their tables, present menus and inform daily specials or making recommendations upon request- Take customer orders
Job ResponsibilityDaily Restaurant Operations – Order Taking, Host & Serve Customers, Prepare/Send Food & Drinks, Attend to Customer EnquiriesRestaurant