Chef de Partie (Cold Kitchen)With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Developing unique and cuisine and appropriate menus especially malay/local, western & authentic chinese-muslim foods.- Collaborating with Restaurant Manager to
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
**URGENT HIRING FOR RESTAURANT & BAR ACROSS PENINSULAR MALAYSIA****Basic Salary Starting : RM5000> (depending on your
Kitchen Helper - 1 pax (URGENT)Restaurant at Taman Tun Dr Ismail, KL(Malay & Western)**Requirements**:1. Male2. 20 Years Old to 30 Years Old3. Experienced in
Chef de Partie (Team Member Cafe)With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open
**Responsibilities**- Support the Outlet Head Chef as well as other kitchen employees in food production.- Assists kitchen staff in maintaining high cuisine
**Responsibilities**:1)Taking orders from guests and cooking according to their preferences.2)Able to prepare western, local, or chinese food recipes.3)Selects
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Position**: Restaurant Parking Attendant**Company**: EFA Western Delight**Location**:Lot 2555, Batu 5 1/2, Jalan Meru, Klang, Selangor**Industry**:
**Responsibilities**:- Knowledge in operating Combi Pro Oven.- Develop and update menus featuring a variety of Western dishes, taking into account seasonality,
**CHAIN RESTAURANT & BARS ACROSS MALAYSIA (KL, SELANGOR, PENANG, MELAKA)**- ***_- **To be placed at : Kuala Lumpur**_- **Job Requirements**:_- Strong knife
**Responsibilities**:- Design, develop, and regularly update the local, western, or international cuisine menu, ensuring a balance of innovation and classic
1)Taking orders from guests and cooking according to their preferences.2)Able to prepare western, local, or chinese food recipes.3)Selects choice ingredients
Work location: IKON Mall Taman Connaught Cheras**JOB RESPONSIBILITIES**- Supervise, coordinate and preparation of cooking- Prepare and check daily menu to
**Responsibilities**:- Minimum of 8 years in cooking and working at the Western Food Restaurant- Directs food preparation and collaborates with Executive Chef-
To head the following two overall set -ups:- In dining at our Restaurant- Functions at Banquet Hall and Outdoor Catering- Will be heading the overall
Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an