**JOB FUNCTIONS**:1. The ability to follow proper payroll and uniform procedures.2. The ability to offer guest of the restaurant an enjoyable, expertly served
**Job Number** 23137343**Job Category** Food and Beverage & Culinary**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,
Description Build your Career with an Industry Leader A true global label solution provider, Multi-Color Corporation is one of the largest label companies in
**Job Number** 23201993**Job Category** Event Management**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia, Malaysia VIEW
Maintain and monitor inventory levels.- Implementing and overseeing security operations of warehouse.- Implementing policies and procedure for warehouse
**Job Number** 23136367**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
Job DescriptionWith more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay
**Job Number** 24023105**Job Category** Event Management**Location** Courtyard Setia Alam, No 6 Jalan Setia Dagang AH U13/AH, Setia Alam, Selangor, Malaysia
**Responsibilities**:- Manages the guest experience by ensuring the followings are provided:- Thoughtful and attentive service with relaxed efficiency-
**Salary package include BASIC SALARY + ALLOWANCES****Job Roles and Responsibilities**:- To ensure day-to-day operations are carried smoothly in accordance to
To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks, and other staff. Previous
1. To execute all mise-en-place duties and responsibilities as directed, on time, according to the predetermined standards. 2. To engage in food and beverage
**The Company**Our client is an innovative and dynamic logistics solutions provider with more than 4000 employees across more than 90 countries and is
**The company**Our client is an innovative and dynamic logistics solutions provider with more than 4000 employees across more than 90 countries and being
Restaurant Manager Job Descriptions 1. Restaurant Manager generally reports to the Operation Manager on daily front and back of the house restaurant
The Restaurant and Bar Manager is responsible for managing and overseeing the daily operations of the restaurant and bar. This includes managing staff,
We are a digital marketing and manpower outsourcing service agency, our headquarter is in Hong Kong with branches & teammates in Malaysia, Taiwan, UK &
**The Company**Our client is an innovative and dynamic logistics solutions provider with more than 4000 employees across more than 90 countries and being
**Job Number** 23135500**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan
**Job Number** 23117343**Job Category** Food and Beverage & Culinary**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,