**Responsibilities**: - Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels.
Communication managers, as spokespersons, the communications issued by the company for both the internal and the external clients. For internal clients,
Collaborating with sales, marketing, advertising, product design and product development team members to planning promotional marketing campaigns - Creating
**Responsibilities**: - Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels.
Communication managers, as spokespersons, the communications issued by the company for both the internal and the external clients. For internal clients,
Communication managers, as spokespersons, the communications issued by the company for both the internal and the external clients. For internal clients,
The Outlet Manager is **responsible for the profitability of the outlet**. He/She performs outlet-level support functions including customer service,
**Greets customers and offers restaurant or cafe menus**, answers questions about menu offerings, processes food and drink orders, carries food and drinks from
**Registers sales on a cash register by scanning items, itemizing and totaling customers' purchases**. Resolves customer issues and answers questions. Bags
**Preparing and serving hot and cold drinks** such as coffee, tea, artisan and speciality beverages. Cleaning and sanitising work areas, utensils and
**Responsibilities**: - Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels.
Communication managers, as spokespersons, the communications issued by the company for both the internal and the external clients. For internal clients,
Communication managers, as spokespersons, the communications issued by the company for both the internal and the external clients. For internal clients,
**Preparing and serving hot and cold drinks** such as coffee, tea, artisan and speciality beverages. Cleaning and sanitising work areas, utensils and
**Registers sales on a cash register by scanning items, itemizing and totaling customers' purchases**. Resolves customer issues and answers questions. Bags
The Outlet Manager is **responsible for the profitability of the outlet**. He/She performs outlet-level support functions including customer service,
**Greets customers and offers restaurant or cafe menus**, answers questions about menu offerings, processes food and drink orders, carries food and drinks from
**Responsibilities**: - Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels.
Communication managers, as spokespersons, the communications issued by the company for both the internal and the external clients. For internal clients,
Collaborating with sales, marketing, advertising, product design and product development team members to planning promotional marketing campaigns - Creating