We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki. -Also looking for Assistant Sous Chef.
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi). -Prepare all types of sushi, including maki, nigiri and
A Japanese Yakitori Bar located at Solaris is looking for a professional Executive Chef to overseeing kitchen operation with specification and guidelines.**Job
Requirements: Requirement: - Certificate / Diploma in Culinary Art or Food & Beverage - SPM with relevant experience may apply - Working experience in beverage
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi).- Prepare all types of sushi, including maki, nigiri and
**Job Number** 23144741**Job Category** Food and Beverage & Culinary**Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak,
**Responsibilities**:- Food preparation and cooking- Maintain kitchen equipment, keep equipment clean after use, perform cleaning tasks at work area-
Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia Happy Talk Sdn Bhd Location:Â Outlet @ Sri Petaling - To plan menu and to propose food- Responsible
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi).- Prepare all types of sushi, including maki, nigiri and
A contemporary Japanese restaurant set located at Link 2, Jalan Jalil Perkasa 1, Bukit Jalil offering affordable, authentic and creative Japanese cuisine.
About Team Foodee : The mission of our food and beverage company is to provide high-quality food products and exceptional service to our customers while
**About us**We are professional, agile and innovative.Our work environment includes:- Food provided- Growth opportunities- Casual work attire- On-the-job
**About us**We are professional, agile and innovative.Our work environment includes:- Modern office setting- Growth opportunities- Casual work attire- Relaxed
ROLES & RESPONSIBILITIES RESPONSIBILITIES: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set
We are Japanese Yakiniku Restaurant in Damansara Heights & Bukit Bintang (PORK FREE). Looking for people with friendly charismatic and service oriented to join
**_URGENT HIRING - CAN START IMMEDIATELY_****Position : Junior Chef ( Halal Restaurant )****Location : SS3, Petaling Jaya****Salary Range : RM 1,800 - RM
Job Code: M477KWC(M35) Position: Kitchen Assistant Salary Package: Basic RM2200 OT (paid out around RM700/month) Gross Salary: Around RM2900/month Working
**Responsibilities**:- To cut different fishes, to prepare well-qualified sushi rice, prepping sushi sauce, to select fresh and superior ingredients, to design
**Job Requirements**:- To ensure day-to-day operations are carried smoothly in accordance to company SOP.- Assist chef in food preparation according to
Job Code: M477-KW-C(M35) Position: Kitchen Assistant Salary Package: Basic RM2,200 + OT (paid out around RM700/month) Gross Salary: Around RM2,900/month