Japanese Restaurant

**Job ID****22813****Position Title**- Hall Manager (Japanese Restaurant)**Industry**- Food and Beverage/Catering/Restaurant- ·In charge of Japanese

Our company achieved a comprehensive and tremendous expansion, inspiring diversified food and beverage business. We are a company that promotes can-do culture

M40207Position: WaiterWorking hours: 10;30am-10;30pm (lunch break in the store from 3:00 to 5:00)Monthly break: 4 days off in rotationComprehensive salary:

We are Japanese Izakaya Restaurant In Publika Shopping Mall & Desa Sri Hartamas. *Non-Halal* Looking for people with friendly charismatic and service-oriented

_**Responsibilities**:_- Greet & escort customers to their tables.- Present menu & provide detailed information when asked (e.g., portions, ingredients or

Essential Duties and Responsibilities: - Manage daily Front of the House and Back of the House restaurant operations. - Conduct training to new hire during

Job Function A. Responsibilities: - Maintain highest level of Quality, Service and Cleanliness in all work assignments. - Practice correct grooming and hygiene

1. Gaining an understanding of the client's needs and requirements and communicating them and the quality standards to the production teams. 2. Devising ways

Essential Duties and Responsibilities: - Planning and organising which include preparation and implementation of strategic plans. - Plan the yearly food

**Responsibilities****Service Crew**- To provide excellent, efficient and consistent level of service to customer, such as courteous greetings to customer,

1.Develop and design visual content for both online and offline marketing campaigns, such as social media posts, flyers, menus, TVC, Radio, billboards,

Preparation for all Stations: All preparation work stations to be done according to Standard Operating Procedures and completed before the rush hours. - Follow

Responsibilities: -Administer and execute paperwork to ensure smooth operations -Organize and file daily documents -Produce meeting minutes -Assist to key in

Responsibilities: - Assist for the full spectrum of accounting includes General Ledger, Account Payable, Account Receivable, Bank, Inventory and etc. - To

Job Descriptions: - Receive guest upon their arrival and seat them accordingly - Take orders and serve food and beverage to guest accordingly - Setting up

**Assistant Manager**We are looking for a motivated Assistant Manager to join our restaurant group's Kaiseki. An assistant restaurant manager assists the

We are Japanese Izakaya Restaurant located at City Mall Kota Kinabalu. *Non-Halal* Looking for people with friendly charismatic and service-oriented to join

**Japanese Restaurant Kitchen Crew****Salary Range**:Basic from $1500 (RM5100), based on 44 hours to 55 hours and job experience.**Salary Package**: 44 hours +

**Japanese Restaurant Kitchen Crew****Salary Range**: Basic from $1500 (RM5100), based on 44 hours to 55 hours and job experience.**Salary Package**: 44 hours

Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi). -Prepare all types of sushi, including maki, nigiri and