**Responsibilities**- Provide prompt service with a smile.- Communicate with decorum with members, guests and customers.- Alert at all times to handle any work
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
WAITER/WAITRESS Greeting guests and taking drink and food orders Staying attentive to the needs of guests in the dining area Delivering food from the kitchen
Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal
**Job description**:- Arranging tables and assisting with the preparation of the coffee house and event hall.- Ensure an efficient and safe delivery at all and
Handling customers, taking order and ensuring guest satisfaction- Dealing with kitchen and bar to ensure the items ordered are delivered correctly- Receiving
Service Crew (Waiter/Waitress),Barista(Making Drink),Kitchen Crew(Cook)**Salary**: RM1,700.00 - RM1,800.00 per month**Benefits**:- Meal providedSchedule:-
**DUTIES AND RESPONSIBILITIES**:- Leading the operation of food & beverage service crew.- To perform any other tasks deemed necessary for the smooth operation
We are on the lookout for an experienced Hozpitality - Waiter & Waitress to join our incredible team at Marriott International in Johor Bahru. Growing your
Uncle Lim Delivery Service Center- Takes orders of food & beverage- Help customers to make order- Clears tables of utensils and to re-set table as specified by
MP447Position: Western food waiter**Salary**:1800-2300Food and accommodation: food includedWorking hours: Tuesday to Sunday 11am-10pmMonthly break: 4 days
**Immediate Hiring for Waiter / Waitress F & B Restaurant**We are looking for individuals who have a good knowledge of food & beverage, a team player and
Greeting guests and taking drink and food orders. Staying attentive to the needs of guests in the dining area. Delivering food from the kitchen to the guests.
1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
**Requirements**:- Friendly- Able to start immediately- Able to work during weekends or public holiday- Able to communicate in Bahasa Malaysia, English or
Experience in catering/service industry -need to be responsible -able to learn -The company provides training ? -interested in red wine -The company provides
The job scope for a bar floor service crew involves a range of responsibilities related to providing excellent customer service, maintaining a clean and
Greeting guests and taking drink and food orders. Staying attentive to the needs of guests in the dining area. Delivering food from the kitchen to the guests.
To serve our restaurant patrons with good customer experience skills.Receive orders, enter into POS system, and serve customers their orders.Eensure restaurant
**Requirements**:- Pleasant personality with service orientated attitude- Possess good verbal communication skills- A team player and willing to work the extra