Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Greeting guests and taking drink and food orders. Staying attentive to the needs of guests in the dining area. Delivering food from the kitchen to the guests.
Operating a cash register, communicating with customers, and assists other restaurant staff as needed. Responsibilities in this career can include processing
The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen
A waiter welcoming and sitting diners comfortably in the dining section. Taking customers' food and drink orders. A kitchen helper cleans and sanitizes kitchen
**Responsibilities**: - The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them
**Responsibilities**: - Job Vacancy Available: - Waiter/Waitress - 4 vacancy available. Able to take order & delivery order and clear the tables. - Nasi Kandar
We are looking for the below positions for our indian banana leaf restaurants located at (Jalan Telawi 3, Bangsar) and (USJ 9, Subang Jaya): - Cashier - 8
Restaurant hosts/hostesses welcome customers to a hospitality service unit and provide initial services. RESTORAN (COOK & WAITER) PMR / PT3 or Equivalent
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. makanan Diploma / Advanced Diploma
Restaurant hosts/hostesses welcome customers to a hospitality service unit and provide initial services. The connection of family, the warmth of people.
Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. The connection of family, the warmth of people.
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
1) Jaga solat 5 waktu 2) Pembersih (Rumah teres 2 tingkat disediakan) 3) Rajin & Ikhlas bekerja 4) Amanah & Jujur 5) Hormat rakan sekerja 6) Patuh pada arahan
'¢ Welcoming and sitting diners comfortably in the dining section. '¢ Taking customers' food and drink orders. '¢ Collaborating with the kitchen staff for
**Job description** - Handling customers, taking order and ensuring guest satisfaction - Dealing with kitchen and bar to ensure the items ordered are delivered
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. MENJUAL MAKANAN DAN MINUMAN, SEDIA
**Responsibilities**: - cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional