Deskripsi Tugas: - Mengambil dan menghantar pesanan pelanggan - Memastikan restoran dalam keadaan bersih Kelebihan: - Hostel disediakan - Makanan disediakan -
**Responsibilities**: - cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. Our Goals are, Increase daily net
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. Our food restaurants will serve
attend customers, taking orders, closing and opening restaurant Restaurant, Catering, Event Planner SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or
**Job Description / Penerangan kerja** **(English)** - Serving guests upon their arrival. - Setting tables with clean linen, napkins, and tableware as well as
**Responsibilities**: - Restaurant Server duties and responsibilities - Provide excellent customer services. - Greet customers and present menus. - Make
Handling customers, taking order and ensuring guest satisfaction - Dealing with kitchen and bar to ensure the items ordered are delivered correctly - Receiving
Educational background is not necessary, basic knowledge of restaurant will do. Waiters/waitresses supply guests with food and drinks as requested.
Responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Kitchen assistants assist in the preparation of food and cleaning of the kitchen area. And Waitress/waiter RESTAURANT PMR / PT3 or Equivalent
Waiter ,cleaner,chef ,tea master and got hostel to stay with good salary and bonus Clean,quality, service and customers satisfy SPM / O Level / SKM Level 1 /
NEED TO CLEAN AND SMART PERSON, GOOD OUTFIT ,POLITE WITH CUSTOMER EVERYTIME. BECOME VERY GOOD AND TRUSTABLE FOOD SERVICE RESTORAN SPM / O Level / SKM Level 1 /
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Greeting guests and taking drink and food orders. Staying attentive to the needs of guests in the dining area. Delivering food from the kitchen to the guests.
Operating a cash register, communicating with customers, and assists other restaurant staff as needed. Responsibilities in this career can include processing
The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen
A waiter welcoming and sitting diners comfortably in the dining section. Taking customers' food and drink orders. A kitchen helper cleans and sanitizes kitchen