**Korean Cuisine Chef**The RoofWorking Location: First Avenue Bandar Utama Petaling Jaya**Job Type**: Full Time**MYR 5,500.00 - MYR 8,000.00****Job
**JOB DESCRIPTION**1. Providing excellent customer service2. Always strive towards customers satisfaction3. Greet customers, present menu, taking orders and
**Korean Cuisine Chef**The RoofWorking Location: First Avenue Bandar Utama Petaling Jaya**Job Type**: Full Time**MYR 5,500.00 - MYR 8,000.00****Job
**JOB DESCRIPTION**1. Providing excellent customer service2. Always strive towards customers satisfaction3. Greet customers, present menu, taking orders and
**Korean Cuisine Chef**The RoofWorking Location: First Avenue Bandar Utama Petaling Jaya**Job Type**: Full Time**MYR 5,500.00 - MYR 8,000.00****Job
**JOB DESCRIPTION**1. Providing excellent customer service2. Always strive towards customers satisfaction3. Greet customers, present menu, taking orders and
**Korean Cuisine Chef** The Roof Working Location: First Avenue Bandar Utama Petaling Jaya **Job Type**: Full Time **MYR 5,500.00 - MYR 8,000.00** **Job
**JOB DESCRIPTION** 1. Providing excellent customer service 2. Always strive towards customers satisfaction 3. Greet customers, present menu, taking orders and
**Korean Cuisine Chef** The Roof Working Location: First Avenue Bandar Utama Petaling Jaya **Job Type**: Full Time **MYR 5,500.00 - MYR 8,000.00** **Job
**JOB DESCRIPTION** 1. Providing excellent customer service 2. Always strive towards customers satisfaction 3. Greet customers, present menu, taking orders and
**Korean Cuisine Chef** The Roof Working Location: First Avenue Bandar Utama Petaling Jaya **Job Type**: Full Time **MYR 5,500.00 - MYR 8,000.00** **Job
**JOB DESCRIPTION** 1. Providing excellent customer service 2. Always strive towards customers satisfaction 3. Greet customers, present menu, taking orders and
**Korean Cuisine Chef** The Roof Working Location: First Avenue Bandar Utama Petaling Jaya **Job Type**: Full Time **MYR 5,500.00 - MYR 8,000.00** **Job
**JOB DESCRIPTION** 1. Providing excellent customer service 2. Always strive towards customers satisfaction 3. Greet customers, present menu, taking orders and