1. Responsible to manage operation for 8 Outlets in Peninsular Malaysia 2. Monitors daily performance and compare figure analysis 3. Reviews all training
**Responsibilities**: - JOB SPECIFICATION FOR MARKETING COORDINATOR - 1. Responsible for creating and delivering marketing idea and activities, concepts and
**Responsibilities**: - 1. Monitors daily performance and compare figure analysis - 2. Reviews all training records, ensure that all units have the proper
**Accounting Assistant Responsibilities**: - Providing support to the Accounting Department. - Performing basic office tasks, such as filing, data entry,
**JOB SPECIFICATION FOR MARKETING MANAGER** 1. Responsible for creating and delivering marketing idea and activities, concepts and creates marketing material,
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
The main purpose of the Barista is to oversee the operation in the BOH section and to ensure that all the section is prepared for the operation and all orders
**Duties and responsibilities** 1. Cook Arabic Cuisine and Sweets 2. Analyses food costs and determines most cost-effective recipes while maintaining
The main purpose of the Barista is to oversee the operation in the BOH section and to ensure that all the section is prepared for the operation and all orders
Load and unload cargo. - Record cargo deliveries. - Refuel and clean vehicle. - Follow traffic laws. - Inspect trucks and record issues. - Follow accident
**Responsibilities**: - 1. Monitors daily performance and compare figure analysis - 2. Reviews all training records, ensure that all units have the proper
**Responsibilities**: - JOB SPECIFICATION FOR MARKETING COORDINATOR - 1. Responsible for creating and delivering marketing idea and activities, concepts and
**Accounting Assistant Responsibilities**: - Providing support to the Accounting Department. - Performing basic office tasks, such as filing, data entry,
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
The main purpose of the Barista is to oversee the operation in the BOH section and to ensure that all the section is prepared for the operation and all orders
**Duties and responsibilities** 1. Cook Arabic Cuisine and Sweets 2. Analyses food costs and determines most cost-effective recipes while maintaining
The main purpose of the Barista is to oversee the operation in the BOH section and to ensure that all the section is prepared for the operation and all orders
The main purpose of the Barista is to oversee the operation in the BOH section and to ensure that all the section is prepared for the operation and all orders