JOB REQUIREMENT Candidate must possess at least Higher STPM & above Hospitality, Tourism, Hotel , or equivalent.At least 1 Year(s) of working experience in F&B
**Job Description**:- Ensures that all food are prepared and served according to the standard set by Executive Chef- Does cooking and presentation of food-
**Requirements**- A minimum of 1year F&B related experiences- Require min SPM, with Typhoid & KKM Food Handling certified- Skills in preparing food and
**Primary Responsibilities****Operation**- Supervise the dishwashers, general cleaners, garbage man, silver-man and the night cleaners- Ensure that all new
Schedule and manage team members' weekly rosters.- Coordinate stock orders from HQ and oversee purchasing for the kiosk, stock management, and inventory
**Job Summary: - Operations**Shift Supervisor will implements business plans relating to staff control, handles people issues, performs store-level support
Responsibilities;1) Supervise day-to-day activities and assist in the food and beverage outlets.2) Create innovative programs and promotions that drive revenue
**Requirements**- A minimum of 1year F&B related experiences- Require min SPM, with Typhoid & KKM Food Handling certified- Skills in preparing food and
"Nestled amidst a lush rainforest, The Terrace at Tamarind Springs is the latest dining concept by Tamarind Restaurants. Presenting a feast that is as
Location: Intermark MallIndustry: Food & Beverage (Non-Halal)Position: Supervisor/ Waiter/Waitress**Job Types**: Full-time, Permanent**Requirements**:-
Our company holds a very reputable & strong brand in the F&B industry. If you are passionate about food & beverage industry and experience with this before,
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
**Job Function**:Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving
Very nice working environment with friendly well-trained staffs are waiting for you!- Work Scope*- Outlet maintenace- Stock / Hygeine / Cleaness check- Sales
Are you ambitious, creative and love interacting with people? If you are, we want you in our team! We're a homegrown coffee and kopitiam chain that specializes
**QUALIFICATION REQUIREMENTS**:- Reading, writing and oral proficiency in the Bahasa Melayu & English language.- Certificate or higher required or equivalent
**Job Requirement**- At least 2Year(s) of working experience as Quality Controller is required for this position.- Diploma in a Food science nutrition / Halal
**Requirements**- A minimum of 1year F&B related experiences- Require min SPM, with Typhoid & KKM Food Handling certified- Skills in preparing food and
Supervises and coordinates activities of banquet personnel engaged in such activities:- Preparing necessary materials and supplies for the function- Arranging