**Job Number** 24056995**Job Category** Event Management**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,
**Job Number** 24021584**Job Category** Food and Beverage & Culinary**Location** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia
To assist the Banquet Manager and Assistant Banquet Manager in managing Restaurant & Bar outlets to be a successful, independent profit centre, ensuring
Job summary With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming
The position will report directly to the Assistant Restaurant Manager. The Assistant Waiter assists a waiter with the service for food and beverage of an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Job Number ******** Job Category Food and Beverage & Culinary Location Renaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas Jaya, Johor
Maintenance AssistantWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Shangri-La Rasa Sayang, PenangShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group comprises over 102 deluxe
Shangri-La Rasa Sayang, PenangShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group comprises over 102 deluxe
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
The Assistant Banquet Manager is concerned with the strategic management of the Banquet, in line with prescribed Hilton International policies and
PRODUCT ASSISTANT (3D ART LANGKAWI)**Deadline : 15 February 2024****Qualification**- Certified in Culinary Art- Minimum four (4) years in related
Liaised with banquet clients regarding the arrangements for private functions, the issuing of all necessary instructions to the concerned departments of the
**Job Summary**Responsible for bringing business related to corporate events and banquet functions and organizing/coordinating the functions to clients'
**Job Purposes**- To assist in absence of Senior Executive or Executive, Banquet Sales on quotation, enquiry, showing the function hall and taking down
**ESSENTIAL DUTIES AND RESPONSIBILITIES**:- To promptly, accurately, professionally and courteously receives all incoming or outgoing calls in a proper
Cleans rooms, hallways and restrooms. -Cleans and maintains restaurants and banquet halls. -Sweeps carpets. -Empties ashtrays and urns. -Polishes furniture and
Prior to event day, check all the arrangement that has been made and make sure other related departments adhere to the requirement as per the Event Order.-