_**RESPONSIBILITIES**:_- Perform daily cleaning work of all areas in branch;- Arrange products for neat and proper product display and presentation;- Conduct
**Job Overview**:To assist the Manager in safety management, quality assurance and ensure a smooth flow of production and output. This position is also
**_RESPONSIBILITIES:_**- Perform daily cleaning work of all areas in branch;- Arrange products for neat and proper product display and presentation;- Conduct
**Job description****Job description**As a bakery brand with rapid expansion, we are looking for a talented and ambitious person like you to join our #SQUAD!
**Position Overview**A store Supervisor is responsible for supervise the daily operations of the food products outlet, making sure it runs smoothly and
_**Responsibilities**_**:- Be involved in and execute the daily outlet operations.- Adhere, implement and comply with the requirement of Standard Operating
_**Responsibilities**_**:- Be involved in and execute the daily outlet operations.- Adhere, implement and comply with the requirement of Standard Operating
**Position Overview**A store Supervisor is responsible for supervise the daily operations of the food products outlet, making sure it runs smoothly and
Role and Responsibilities:- Handle and monitor sales branches' sales administration task.- Verification and submission of sales invoice.- Handle sales order
Responsible in managing and executing company's logistic operations.- Extract and collect data to prepare accurate logistics reports using Pivot Table, VLOOKUP
_**RESPONSIBILITIES**:_- Perform daily cleaning work of all areas in branch;- Arrange products for neat and proper product display and presentation;- Conduct
_**RESPONSIBILITIES**:_- Perform daily cleaning work of all areas in branch;- Arrange products for neat and proper product display and presentation;- Conduct
This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products
This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products
**Responsibilities**:- Manage outlet daily operation.- To ensure proper service standard & customer satisfaction.- Hire, train & supervise outlet staff to meet
**Responsibilities**:- Greeting customer.- Cashiering, Product Packing, Cake Order Service and Product Refill.- Possess good product knowledge and provide
Job Responsibility:- Manage the baking ingredients.- Monitoring the baked goods on display.- Maintain the clean and tidy of outlet.- Managing customer
SALES EXECUTIVE ( Alor Setar & Penang)- Engage and guide supervisor to execute planned activities to accelerate grow and achieve agreed objectives.- To review
_**Responsibilities**:_- Responsible to plan the delivery route to make sure deliveries are made on time.- To manage, maintain, update and secure accuracy of
Carry out Production Schedule & Estimate man hour requirement for completed of job assignment. - Responsible to handling workers problem and motivate workers