Baking

To assists in repackaging of baking products from large packet to retail packet. Able to serve customer, handle cash register and other ad-hoc tasks.Our

1. To perform in process and finished goods baking test2. To perform online inspection as assigned from time to time.3. To ensure baking test results are

**POSITION: ASSISTANT BAKER****DISHCOVERY SDN BHD****Roles**:Responsible for the day-to-day operations of a bakery or pastry kitchen. You collaborate with the

This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products

This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products

**JOB REQUIREMENTS**:- Minimum qualification: Diploma/Degree/Culinary Arts or Bakery- Sound knowledge on baking/pastry with minimum 2 to 4 years working

We are hiring for Sunlife, CIMB Bank Malaysia. We are looking for Candidates who have prior experience into Insurance/Takaful Product Sales (Life Insurance,

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.- Follow company's policies and standard

Job Responsibility:- Manage the baking ingredients.- Monitoring the baked goods on display.- Maintain the clean and tidy of outlet.- Managing customer

**Responsibilities**:- Assist in the production line to handle baking, stuffing, shaping and finishing high-quality breads.- Ensure cleanliness and sanitation

**Requirements**- Have at least Certificate or Diploma/Degree in related field.- Experience at least 3 Years of all bakery techniques, bakery food items,

**Requirements**- Have at least Certificate or Diploma/Degree in related field.- Experience at least 3 Years of all bakery techniques, bakery food items,

**Requirements**- Have at least Certificate or Diploma/Degree in related field.- Experience at least 3 Years of all bakery techniques, bakery food items,

Job position to advert out:- **1. Crew Services (Front Liner-Packer/ Barista/Cashier)****2. Baker/Trainees Baker****Jobs Description for Front Liner /

**Position Title**: Commis Cook / Line Chef**Reports To**: Head chef or Sous chefProvide the highest and most efficient level of hospitality service to the

**JOB REQUIREMENT**- Full-Time- Must be 17 years old above- Minimum: SPM Qualification- MUST have completed their 2 doses of vaccines.- **TYHPHOID INJECTION

Maintain quality and quantity of cake that is prepared.- Has good knowledge of cake/ pastry preparation according to recipes, method of cooking/ baking,

Provide the highest and most efficient level of hospitality service to the restaurant guests.- Works in the designated station as set by Sous Chef.- Able to

RESPONSIBILITY:1) Provide baker's assistant services to bakers and chefs in a bakery or restaurant set up.2) Assist baker in cooking and preparations of cakes,