**Responsibilities**:- Duties & Responsibilities- Support all internal and external HR-related inquiries or requests.- Maintain digital and electronic records
**Responsibilities**:- Duties & Responsibilities- Planning and organizing activity programs under the supervision of a manager- Maintaining and cleaning
1) Prepare all schedules and preparation of horses for operations 2) Ensure horse welfare. 3) Assist practical hands on follow up training of rest of junior
Duties & Responsibilities: - Deliver the basic standards and provide exceptional guest service at all times. - Performs check in, check out, room assignment,
1. Oversee the overall Company accounting, finance and taxation functions.2. Highlight of **critical issues** bearing financial implications.3. Ensure strict
Prepare daily and monthly F & B and other relevant cost reports.Checking daily purchases and issue reports.Organizing F & B monthly inventory and report,
Duties & Responsibilities 1. Provide friendly, excellent and professional service to all guests. 2. Responsible for handling food and beverage orders and
To ensure the maintenance and conditions of JTH is good and report all defects promptly- Effective liaison with all relevant department to up keep the
Provide first level helpdesk support to end user.- Install, test and commissioning of any new computer equipment.- Install and configure LAN WAN network and
Responsible for the computer hardware systems and devices.- Assist the Manage IT to monitor the Hotel Application System.- Monitor the Network, Hardware and
Duties & Responsibilities- A Driver must be punctual in attendance and strictly maintain timing schedule.- To maintain logs and write down details which the
OVERALL RESPONSIBILITY Always ready to serve guests who patron the Food and Beverage outlets to their satisfaction with courtesy & politeness. Duties &
Cashiers operate the cash register, receive payments from customers, issue receipts and return change due.Nestled amidst a lush tropical rainforest and
**Requirements**:- Must be able to work shift duty.- Reading, writing and oral proficiency in English.- Must possess experience as front office staff or
**Requirements**:- Good communication skills (Fluent in English and Bahasa Malaysia)- Hardworking and willing to learn.- At least SPM qualification.- Friendly
**Basic Function**Assisting the Chef de Partie supervising, participating and coordinating the activities of personnel engaged in the production of all items
Requirements:- At least 3-5 years of working experience in the related field is required for this position.- Preferably Senior Chef specializing in
**Basic Function**Assisting the Sous Chef supervising, participating and coordinating the activities of personnel engaged in the production of all items listed
Ensure that all Public Area and Hotel Rooms in the resort are maintain clean, tidy and comply with hygienic SOP for Covid 19.Ensure that Housekeeping Attendant
**Responsibilities**:- Ensure that all Public Area and Hotel Rooms in the resort are maintain clean, tidy and comply with hygienic SOP for Covid 19.- Ensure