'¢ To ensure smooth running at all area concerned in Hot Kitchen Cooking (Section: Indian) and also establish work assignments for the section from Production
To ensure safe working practices are understood and followed.- Accountable for people management and product delivery as per assignment.- Responsible to
Managing the compensation function including payroll administration, salary review, annual increment, salary adjustment and performance incentive.- Provide
Brahim's SATS Food Services Sdn Bhd (317281-X), (BSFS), formerly known as LSG SkyChefs-Brahims Sdn Bhd (LSGB), is the principal inflight services provider at
Logistics and distribution managers take decisions on logistic services, operations and provisions. They take internal and external variables into
**Responsibilities**:- Driving supervisor safely and timely between destinations- Responsible for conveying materials, equipment and supervisor of the
'¢ To ensure smooth running at all area concerned in Hot Kitchen Cooking (Section: Indian) and also establish work assignments for the section from Production
To ensure safe working practices are understood and followed.- Accountable for people management and product delivery as per assignment.- Responsible to
Managing the compensation function including payroll administration, salary review, annual increment, salary adjustment and performance incentive.- Provide
'¢ To understand and implement Quality Management System ISO 9001. '¢ To understand and implement Occupational Safety and Health Act 1994 (OSHA). '¢ To
Brahim's SATS Food Services Sdn Bhd (317281-X), (BSFS), formerly known as LSG SkyChefs-Brahims Sdn Bhd (LSGB), is the principal inflight services provider at
Logistics and distribution managers take decisions on logistic services, operations and provisions. They take internal and external variables into
**Responsibilities**:- Driving supervisor safely and timely between destinations- Responsible for conveying materials, equipment and supervisor of the
'¢ To ensure smooth running at all area concerned in Hot Kitchen Cooking (Section: Indian) and also establish work assignments for the section from Production
To ensure safe working practices are understood and followed.- Accountable for people management and product delivery as per assignment.- Responsible to
Managing the compensation function including payroll administration, salary review, annual increment, salary adjustment and performance incentive.- Provide
'¢ To understand and implement Quality Management System ISO 9001. '¢ To understand and implement Occupational Safety and Health Act 1994 (OSHA). '¢ To
Brahim's SATS Food Services Sdn Bhd (317281-X), (BSFS), formerly known as LSG SkyChefs-Brahims Sdn Bhd (LSGB), is the principal inflight services provider at
Logistics and distribution managers take decisions on logistic services, operations and provisions. They take internal and external variables into
**Responsibilities**: - Driving supervisor safely and timely between destinations - Responsible for conveying materials, equipment and supervisor of the