Business Professional Masai

Responsibilities:- Issue Purchase Order, follow up with suppliers and shipping agent on documentation and shipment delivery- Responsible to source, negotiate

Responsibilities:- Issue Purchase Order, follow up with suppliers and shipping agent on documentation and shipment delivery- Responsible to source, negotiate

Responsibilities- Responsible for looking after the development of current and new corporate-wide enablement initiatives. This may include the programmatic

Join the Global LT community and help provide language lessons to business professionals and their families worldwide. We are currently looking for** Malaysian

**JOB DESCRIPTION**1. Assist the Executive Chef / Sous Chef / Chef De Partie to control cost by minimizing spoilage, utilizing food surpluses and portion

Responsibilities:- Issue Purchase Order, follow up with suppliers and shipping agent on documentation and shipment delivery- Responsible to source, negotiate

**Position Overview**:**Key Responsibilities**:- **Customer Interaction**Act as the primary point of contact for customer inquiries, providing timely and

Grand Seafood takes its roots in Johor Bahru in the 1980s, where a small humble sea platform family business was selling authentic, aromatic fresh seafood.

take**Task Recruitment**:1. Greet guests, escort them to their tables, present to them the menu, and take the orders correctly.2. Inform guests on the special

Asst Finance ManagerLocation : Masai JohorWorking Days : 5 daysNature of Business :Established manufacturing companyJob Responsibilities:- Responsible for the

**ESSENTIAL DUTIES AND RESPONSIBILITIES**- Compiles and sorts documents, such as invoices and cheques, substantiating business transactions; prepares and sends

**ROLE & RESPONSIBILITY**:1. To ensure customer satisfaction through promoting excellent service, including tactful and professional responses to any customer

**Main Duties and Responsibilities**- Pro-actively support office and project sites with advice/solutions in regard to people management such as workforce

**Work Benefits**- Basic Salary of RM2300 - RM10,000 with commissions, bonuses, and cash incentives- Yearly incentive trips and performance bonus- Preferential

The General Manager is responsible for the overall brand development, day to day running and management of the business units. The company plans to open up

Responsibilities- Responsible for looking after the development of current and new corporate-wide enablement initiatives. This may include the programmatic

**JOB DESCRIPTION**1. Assist the Executive Chef / Sous Chef / Demi Chef to control cost by minimizing spoilage, utilizing food surpluses and portion control.2.

**JOB DESCRIPTION**1. Manage sales program based on the assigned market segments through multi-level sales and marketing campaign.2. Manage organizational

Job Purpose- The manager reports to the managing director. He/she is responsible in managing routine financial, human resources and administrative task in the

**JOB DESCRIPTION**1. To oversee, manage, and ensure the smooth and efficient operation of the Food andBeverage Department is in line with established